Organic green curry paste 120 g - TERRASANA

Curry, pronounced kara or kari, is primarily associated with an intensely yellow, slightly hot spice blend available in almost any grocery store. In India, however, where this mysterious flavor ingredient originates, the term is much more ambiguous; it means the way of seasoning dishes, but also the sauce that coats the main dish. Green curry paste is a blend of Thai spices with a distinct hint of chili and lemongrass. Its green color comes from the green chili. It tastes great with the addition of coconut milk, vegetables, and meat or their substitutes. Served with rice or bread, naan is a delicious, exotic dish. It pairs perfectly with noodles and tofu and is delicious stir-fried with vegetables.
Cook until the desired density is reached. Pasteurized product. The package contains 8 recommended servings of the product.

INGREDIENTS
Green chili pepper * (45%), lemongrass *, shallots *, garlic *, salt, coriander seeds *, galangal *, kaffir lime peel *, caraway *, acidity regulator: citric acid (* from controlled organic farming).

PRODUCT NUTRITIONAL VALUE PER 100 g
Energy value - 317 kJ / 76 kcal
Fat - 0.5 g
- of which saturated fatty acids - 0.1 g
Carbohydrates - 9.7 g
- of which sugar - 2.8 g
Fiber – 9.6 g
Protein – 3.5 g
Salt – 13.9 g

NET WEIGHT: 120 g

RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place. Once opened, refrigerate and consume within 6 months.

Manufacturer - Name and address: TERRASANA HEALTHFOOD LEIMUIDEN BV, WAAIER 10, 2451 LEIMUIDEN