Green-legged chicken eggs M BIO (10 pieces) - BIO PLANET

- Eggs are a source of many vitamins and minerals
- a rich source of protein
- from controlled organic farming
- Weight class - M

Eating eggs has many benefits because they are rich in vitamins and minerals. They are a good source of choline, lutein, zeaxanthin, vitamins A, B2, and lecithin, among others. Choline is used to build cell membranes and supports the proper development of the fetal brain in pregnant women. Lutein and zeaxanthin are antioxidants that support healthy vision and the immune system. Adequate dietary intake of these contributes to protection against macular degeneration. Vitamin A is responsible for the condition of hair, skin, and nails and supports epithelial regeneration and wound healing. Vitamin B2 is involved in hormone production, helps regulate blood pressure, and has a positive effect on the heart and mucous membranes. Lecithin supports concentration and memory processes, and has a positive effect on the nervous system. Greenlegged chicken eggs are of the highest quality; they contain all the necessary exogenous amino acids—those that must be obtained from food because the human body cannot produce them itself.

INGREDIENTS
Organic eggs, weight class M

RECOMMENDED STORAGE CONDITIONS
Store in the refrigerator.