Bulk pack (kg) - fresh green lemons BIO (approx. 6 kg)

Warning! The logistical minimum is 6 kg. We only sell in multiples of this number.

- Source of vitamins and minerals
- can accelerate metabolism
- neutralizes fish smell

Lemons are a plant species in the rue family, most likely derived from the cross between a lime tree and a lemon. This sour-tasting fruit originates from eastern China, but is no longer found in the wild or as a cultivated plant in these regions. Lemons probably came to Europe via Arab merchants in the Middle Ages.
These citrus fruits, famous for their exceptional vitamin C content, are a remarkable source of vitamins and minerals. They boast a high content of B vitamins, vitamin E, and beta-carotene, among others. They are also rich in iron, sodium, potassium, and magnesium. The powerful antioxidants contained in the pulp give lemons anti-aging properties and help prevent the development of disease.
Lemon juice is used both in cooking – e.g. for fish – and in cosmetics – it has a mild toning, refreshing, deodorizing and antiseptic effect.
Green lemons, sometimes confused with limes, differ from their yellow sisters in that they have a slightly smaller fruit size, lower acidity, and a juicy green peel.

Packaging: cardboard.

Caliber: 3-4

RECOMMENDED STORAGE CONDITIONS
RECOMMENDED STORAGE at 12-17 °C

Manufacturer - name and address: BIO PLANET SA, WILKOWA WIEŚ 7, 05-084 LESZNO