Greek Salad Dressing Knorr 9g

Greek salad dressing i
The original combination of oregano and garlic goes perfectly with a salad with tomatoes, cucumbers, olives and feta cheese or any other colorful composition you fancy!

Product parameters /
Type spice mixes
Application For seasoning salads
Country of origin/Made in Romania
Unit pack net weight 9 g
Ingredients: Sugar, maltodextrin, salt, acidity regulator: sodium acetate; acid: citric acid; starch, lactose, garlic (3.6%), shallots, parsley (2.6%), oregano (2.3%), mustard seeds, palm fat, yeast extract, tomato, dried lemon juice, white pepper, coriander, rosemary, paprika, turmeric, cayenne pepper, flavorings. May contain gluten (cereals), eggs and celery. Spices and herbs 13.6%.
Ingredients: Sugar, maltodextrin, salt, acidity regulator: sodium acetate; acid: citric acid; starch, lactose, garlic (3.6%), shallot, parsley (2.6%), oregano (2.3%), mustard seeds, palm fat, yeast extract, tomato, dried lemon juice, white pepper, coriander, rosemary, paprika, turmeric, cayenne pepper, flavorings. May contain gluten (cereals), eggs, and celery. Spices and herbs 13.6%.
Country of origin/Made in Romania
CN code 2103 90 90
Gross weight 0.01 kg
Net weight 9 g

Allergens
Molluscs and products No
Soy products and products No brFish and products thereof No
Lupins and products thereof No
Sesame seeds and products thereof No
Milk and products thereof (including lactose) Yes
Sulphur dioxide and sulphites No
Nuts No
Celery and derived products Yes
Eggs and derived products Yes
Shellfish and derived products No
Mustard and derived products Yes
Cereals containing gluten Yes

storage
Preparation instructions
Storage Store at room temperature
Packaging in a protected atmosphere No
Thawed product No

Nutritional value ( energy value in declared unit (g or ml) 1900 kJ/100g
Fat content (general) in declared unit (g or ml) 46 g
Fiber content (general) in declared unit (g or ml) 0.3 g
Carbohydrate content (sugar) per declared unit (g or ml) 4 g
Kcal-Energy value (energy) per declared unit (g or ml) 440 kcal/100g
Fat content (acids saturated fat) per declared unit (g or ml) 7 g
Protein content (general) per declared unit (g or ml) 0.5 g
Serving size 100 g
Salt content (general) per declared unit (g or ml) 1.5 g
Unit This is the basis for the conversion g/100 g
Carbohydrate content in the declared unit (g or ml) 6 g