Gluten-free soy drink with calcium from seaweed BIO 1000 ml - NATUMI

INGREDIENTS
Water, soybeans* (8%), corn syrup*, seaweed (Lithothamnium-0.4%), sea salt, natural vanilla extract* (*ingredient from controlled organic farming)

DESCRIPTION
The product is 100% plant-based and lactose-free. Natumi soy drink is an excellent alternative to cow's milk. Perfect as an addition to coffee, oatmeal, cakes, all kinds of fruit cocktails, and smoothies. It contains omega-3 and 6 fatty acids, which contribute to maintaining a healthy heart, and calcium from seaweed, which strengthens bones and protects against joint pain and is an essential component of the human body. One cup (250 ml) of soy drink provides 300 mg of calcium.

NUTRITIONAL VALUE per 100 ml
Energy value - 198 kJ / 47 kcal
Protein - 3.3 g
Carbohydrates - 3.8 g,
including sugar - 3.3 g;
Lactose – 0 g
Fat – 2.1 g,
including unsaturated fatty acids: Omega 6 – 1 g, Omega 3 – 0.11 g
Fiber – 0.4 g
Sodium – 0.05 g
Calcium – 120 mg (15% DV)
Isoflavones – 16 mg

RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place. Once opened, refrigerate and consume within 4 days. Shake well before use.