Peeled pine nuts 500g TARGROCH

DESCRIPTION

- an excellent source of potassium and zinc
- contains large amounts of vitamin K
- reduces the feeling of hunger
Pine nuts are the seeds of the coniferous pine tree, which can be found in parks and gardens in Poland. However, nuts on store shelves come from Spain, Greece, Cyprus, and Italy.
Pine nuts are a source of a wide variety of nutrients, including B vitamins, vitamin E, vitamin K, vitamin A, fiber, minerals such as zinc, sodium, potassium, phosphorus, magnesium, iron, calcium, and valuable fatty acids (saturated, monounsaturated, and polyunsaturated).
The pinolenic acid contained in nuts regulates blood pressure, reduces the risk of arteriosclerosis and also helps with weight loss
Pine nuts are primarily used to make Italian pesto, which also includes basil, Parmesan cheese, garlic, and olive oil. Pine nuts are also a great ingredient in sauces served with pasta.

INGREDIENTS

pine nuts

Net weight: 500g

Nutritional value of the product per 100 g:
Calorific value: 3003 kJ / 715 kcal
Fat: 68.4 g
- of which saturated fatty acids: 4.9 g
Carbohydrates: 9.4 g
- of which sugar: 3.6 g
Fiber: 3.7 g
Protein: 13.7 g
Salt: 0.01 g

ALLERGY INFORMATION
Product may contain: sesame, almonds, gluten, various nuts.

RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place in a tightly closed container.