Vegetable paste with jalapeno pepper, gluten-free ORGANIC 160 g - ZWERGENWIESE

Vegetable pastes are becoming increasingly popular year after year thanks to their numerous health-promoting properties, delicious taste, and the fact that they are free of animal ingredients. Plant-based products in the form of spreads or dips are a natural alternative to pâtés and sauces, allowing you to add a new, delicious flavor to a sandwich or dinner and reduce the heaviness caused by the high content of animal fat. Vegetable pastes are perfect for whole-grain bread and oriental dishes. They also go well with pasta and rice. They can be used to make a delicious filling for dumplings or an unusual spaghetti sauce. Vegetables are one of the best sources of vitamins and minerals necessary for the proper functioning of our bodies. Plant seeds and seeds provide healthy unsaturated fatty acids, protein, and fiber. Pasteurized product.

INGREDIENTS
Vegetables* 37% (tomatoes*, peppers*, onions*), rapeseed oil*, sunflower seeds* 12%, tomato concentrate* 12%, water, lemon juice from concentrate*, apple syrup*, soy sauce* (water, soy *, sea salt), dried tomato flakes* (tomato*, corn starch*), potato starch *, rock salt, garlic*, jalapeño*, cayenne pepper* (* ingredient from controlled organic farming).
NUTRITIONAL VALUE OF THE PRODUCT PER 100 g
Calorific value - 1000 kJ / 242 kcal
Fat - 21 g
- of which saturated fatty acids - 1.6 g
Carbohydrates - 7.9 g
- of which sugar - 5.8 g
Fiber - 2.8 g
Protein - 3.9 g
Salt - 1.4 g

NET WEIGHT: 160 g
RECOMMENDED STORAGE CONDITIONS
Once opened, store at 6 - 8 degrees Celsius and consume within a few days.

Manufacturer - Name and Address: stro ngZWERGENWIESE NATURKOST GMBH, LANGACKER 1, D-24887 SILBERSTEDT