Vegetable Mi Pieces a'la Chicken 160g Primavika

Product specifications
Ingredients: Water, vegetable texture 56% (soy protein, corn starch), rapeseed oil, natural flavor, tomato paste 1%, yeast extract flavor 2.5%, soy sauce (water, soybeans, salt), spices (contain mustard seeds), sea salt. This product may contain sesame seeds and celery.
Country of origin/Made in Poland
Net content 160 g
Gluten-free 1
CN code 2106 90 98
Number of consumer packages: 6 pieces. br Number of packages in the first row on a pallet: 435 packages. For example. (DU)
Gross weight 1.84 kg
Packaging dimensions (WxHxD) 14.2 x 7.6 x 21.3 cm
Gluten-free product 1
Pallet height 1.8 m
Packaging type for the lower retail sector Article (consumer) Glass
Number of packages in the first row per pallet layer: 29 packages. For example. (DU)
Fixation technique pasteurization
Pallet layer weight 53.36 kg
Vegan product 1
Number of layers per pallet 15 layers (layer)
Type of consumer packaging: glass jar
Gluten-free - License number Pl-096-081
Gross unit weight 0.31 kg

Allergens /strong
Sulphur dioxide and sulphites No
Mustard and products thereof Yes
Eggs and products thereof No
Lupins and products thereof No
Molluscs and products thereof No
Milk and products thereof (including lactose) No
Sesame seeds and products made from them can
Contains nuts. No
Fish and fish products No
Celery and products derived from it can
Contains shellfish and derived products. No brSoy and derived products Yes
Cereals containing gluten No

Storage strong
Product treatment method: No cooking
Storage method: Store at room temperature

Nutritional value
Carbohydrate content (total) 1% NRV
Energy value kJ 2 % NRV
Fat content (total) 3% NRV
Salt content (total) 9% NRV
Energy value kcal (energy) 2% NRV
Protein content (total) 7% NRV
Carbohydrate content (sugar) 0% NRV
Fat content (saturated fatty acids) 1% NRV
Portions per pack 6 pcs.
Salt content per serving (general) 0.54 g
Base unit g/100 g
Carbohydrate content (sugar) per declared unit (g) 0 g
Fat content per serving (general) 2 g
Fat content per serving (saturated fatty acids) 0.2 g
Fat content (general) per declared unit (g) 7.6 g
Fat content (saturated fatty acids) per declared unit (g) 0.6 g
Salt content (general) per declared unit (g or ml) 2.1 g
Protein content (total) in the declared unit (g) 13 g
Serving size 26 g
Energy value kJ per serving (energy) 155 kJ
Energy value kcal per serving (energy) 37 kcal
Energy value kcal (energy) per declared unit 142 kcal/100g
Protein content per serving (general) 3.3 g
Carbohydrate content per serving (sugar) 0 g
Carbohydrate content per serving 1.4 g
Fiber content per serving (general) 0g