Vegetable crisps vegee gluten free BIO 25 g ORGANIQUE

DESCRIPTION
Organic gluten free baked vegetable chips. They contain 60% less fat than regular potato chips.
INGREDIENTS

Potato starch* 46%, corn flour*, potato flakes* 14%, sunflower oil*, dried vegetables* 6% (carrot*, beetroot*, spinach*, broccoli*), sea salt with spices* 4% (maltodextrin*, sea salt, sugar* , yeast extract, sunflower oil*), table salt
* INGREDIENTS
from controlled organic cultivation.
NUTRITIONAL VALUE per 100 g
Calorific value (kj/kcal): 1809/429
Protein (g) : 4.1
Carbohydrates (g): 75.0
of which sugars (g): 2.0
Fat (g): 12.0
of which saturated fatty acids (g): 2.5
Fiber (g): 2.5
RECOMMENDED STORAGE CONDITIONS
Store dry and protect from direct sunlight.
GLUTEN FREE: YES
ORGANIC product: YES