Ground cardamom 30g VIVIO

What is ground cardamom used for?

Ground cardamom is a spice added to sweet baked goods such as cookies, gingerbread. It is also used to flavor alcoholic beverages, e.g. mulled wine, cordial and cordial. It goes well with meat dishes and rice. It is also used for pickling vegetables and for desserts (rice pudding, pudding, ice cream). It goes perfectly with pears, oranges and apples. It is also an ingredient in garam masala and curry spices. The use of ground cardamom in coffee enhances its flavor and enhances its stimulating effect. When to add cardamom? It is best to mix ground coffee with a pinch of this spice and then brew the mixture in a coffee maker or pour boiling water directly over it. The brew prepared in this way tastes great with the addition of milk. You can also successfully add cardamom to tea. This will give you an aromatic drink that will make every autumn / winter evening more pleasant.