Yellow Peas BIO 400 g - BIO PLANET

INGREDIENTS

yellow peas * 100% (* from certified organic farming)

DESCRIPTION

Organic yellow peas are mainly used in traditional dishes such as pea soup or Christmas Eve peas with cabbage and mushrooms. They are an excellent source of vegetable protein. They are also recommended for soups, stews, dumpling fillings, spreads, and pies.

PREPARATION

Soak the peas for a few hours, rinse them, and cook them in fresh, unsalted water for about 45 minutes. Salt the peas only at the end of cooking.

NUTRITION IN 100 g

Energy value - 1576 kJ / 372 kcal

Fat - 1.2 g,

including saturated fatty acids - 0.2 g

Carbohydrates - 63 g,

of which sugar - 8 g

Protein - 25 g

Salt - 0.04 g

ALLERGY INFORMATION

The product may contain allergens: gluten, peanuts and other nuts, sesame, soy.

RECOMMENDED STORAGE CONDITIONS

b

Store in a cool, dry place.