Minced pork bacon Szubryt 280g

Product parameters
Ingredients: Pork belly 72.5% water, pork gelatine 2.9%, salt, spices, spice extracts, dextrose, malodextrin, flavor enhancer: E621, corn protein hydrolysate, flavoring.
Country of origin/Made in Poland
Net content 280 g
Packaging type per unit commercial low level (consumer) glass
Number of packages in the first row on a pallet: 128. For example. (DU)
Gross weight 3.06 kg
Number of consumer packages 768 pcs.
Packaging dimensions (WxHxD) 86.5 x 98 x 86.5 mm
Packaging type First row housing
Number of layers on a pallet 8 layers (layer)
CN code 1602 49 30
Country of origin of the main ingredient: Poland
Number of packs in the first row on a pallet layer: 16 packs. For example. (DU)
Fixation technique sterilization
Pallet height 1.04 m
Consumer packaging type glass jar
Gross weight of the unit 0.51 kg

strong allergens
Pine nuts and pine nut products No
Cereals containing gluten may contain
Hazelnuts and hazelnut products No
Lupins and products derived from them No
Nuts No
Fish and fish products No
Pecan nuts and products thereof No
Peanuts (peanuts) and products thereof No
Celery and products thereof Can
Sulphur dioxide and sulphites No
Eggs and derivatives may contain
Mustard and derivatives may contain
May contain soy and derivatives
Nuts Walnuts and walnut products No
Brazil nuts and Brazil nut products No brCashew nuts and cashew nut products No
Almonds and almond products No
Shellfish and products thereof No
Pistachios and pistachio products No
Macadamia nuts and macadamia nut products No
Molluscs and products thereof No
Milk and products made from it (including lactose) may contain
Sesame seeds and products made from them No

storage
Packaging in a protected atmosphere
Do not store in a dry and cool place

Nutritional value
Serving size 100 g
Salt content (general) per declared unit (g or ml) 1.1 g
Fat content (saturated fatty acids) per declared unit (g) 10 g
Fat content (general) in declared unit (g) 25 g
Protein content (general) in declared unit (g) 15 g
Energy value kcal (energy) in declared unit 283 kcal/100g
Carbohydrate content (sugar) in declared unit (g) 0.5
Base unit g/100 g

Additional Information
Organoleptic assessment: Filling in a jar. Jelly and melted fat are visible around the filling. In cross-section, the raw materials are evenly distributed; drops of fat and a slight jelly are acceptable. Consistency: slightly firm, with lumps of one of the ingredients in the lower parts. After opening the jar, the color of the product surface takes on a grayish hue. In cross-section: color matching the meat used, salted, from gray to pink, fat white. Odor characteristic of a pork product, mild taste, moderately salty, with noticeable spices: garlic and pepper.
Website address www.szubryt.pl