Frozen pasta for spaghetti with alla carbonara sauce Hortex 450g

A delicious combination of spaghetti and vegetables like cauliflower, carrots, or onions with an excellent carbonara sauce and spices. Hortex pan-fried pasta is a great idea for an Italian lunch or dinner... in just 10 minutes!

Product parameters /
Type of dish
Country of origin/Made in the European Union
Vegetable ingredients 45% in varying proportions: cauliflower, onion, yellow carrots, spaghetti noodles 30% (water, durum wheat flour, sunflower oil, salt). Carbonara sauce 25% (cream, milk, smoked pork belly, onions, water, wheat flour, garlic, salt, cornstarch, apple cider vinegar, mustard (water, vinegar, mustard seeds, sugar, salt, spices), pepper, turmeric, chili).
Gross unit weight 0.46 kg
Net weight per piece 450 g
Storage temperature min. - max. below -18 °C
Country of origin/ Made in the European Union
Ingredients Vegetables 45% in variable proportions: Cauliflower, onions, yellow carrot spaghetti pasta 30% (water, durum wheat flour, sunflower oil, salt) Carbonara sauce 25% (cream, milk, smoked pork belly), onions, water, wheat flour, garlic, salt, corn starch, apple cider vinegar, mustard (water, vinegar, mustard seeds, sugar, salt, spices), pepper, turmeric, chili)
CN code 1902 20 91 p

Allergens
Nuts No
Mustard and derivatives Yes brShellfish and products thereof No
Fish and products thereof No
Cereals containing gluten Yes
Sulphur dioxide and sulphites No
Celery and products thereof Yes
Soybeans and products thereof Yes
Molluscs and products thereof No
Lupins and products thereof No
Eggs and products thereof Yes
Milk and products thereof (including lactose) Yes
Sesame seeds and products thereof No

span style="font-size:12pt;" Storage
Use Do not thaw
Other storage considerations: Do not refreeze. Store below -18°C.
Store frozen product, protect from thawing

Nutritional value strong
Fat content (saturated fatty acids) per declared unit (g or ml) 1.9 g
Base unit g/100 g
Fat content (general) in declared unit (g or ml). ) 3.8 g
Salt content (general) in declared unit (g or ml) 0.52 g
Protein content (general) in declared unit (g or ml) 3.6 g
Serving size 100 g
Energy value in declared unit (g or ml) 434 kJ/100g
Kcal-Energy value (energy) in declared unit (g or ml) 103 kcal/100g
Carbohydrate content per declared unit (g or ml) 12.8 g
Carbohydrate content (sugar) per declared unit (g or ml) 1.5 g