Frozen cooked prawns, peeled, in rings, with cocktail sauce MyFood 313.4g

Cooked frozen shrimp, ready to eat after thawing, with an excellent cocktail sauce.

Product parameters /
Gross weight 0.35 kg
Type packaged
Glaze 10%
CN code 0306 17 92
Ingredients 63.8% [cooked white shrimp (Litopenaeus vannamei), peeled 90%, water, salt, stabilizers: E 451, E 452], cocktail sauce 36.2% [crushed tomatoes, water, sugar, horseradish, salt, vinegar, acidifier: citric acid; thickeners: modified starch, xanthan gum, carrageenan; spices (chilli, shallot, garlic, cloves, celery, cinnamon)].
Storage temperature min. - max. below -18 °C
Country of origin of the main ingredient: Vietnam
Country of origin of the main ingredient Vietnam brProduction method from breeding
Net weight per unit 313.4 g
Fishing area (FAO) N/A
Boiled-frozen treatment
Peeling level: Peeled, with tail
Number of pieces per kilogram 88 pieces

Allergens
Mustard and derivatives No
Nuts No
Eggs and derived products No
Molluscs and derived products No
Cereals containing gluten No
Soy and derived products No
Shellfish and derived products Yes
Fish and derived products Derivatives No
Celery and derivatives No
Sesame seeds and derivatives No
Lupins and derivatives No
Sulphur dioxide and sulphites No

storage
Storage method: frozen product, protect from thawing

Nutritional value
Carbohydrate content per declared unit (g or ml) 0 g
Fat content (saturated fatty acids) per declared unit Unit (g or ml) 0.66 g
Fat content (general) per declared unit (g or ml) 0.2 g
Salt content (general) per declared unit (g or ml) 0.53 g
Energy value kcal (energy) in declared unit (g or ml) 84 kcal/100g
Carbohydrate content per serving (sugar) 0 g
Energy value in declared unit (g or ml) 357 kJ/100g
Carbohydrate content per serving (sugar) 0 g
Energy value in declared unit (g or ml) 357 kJ/100g
Carbohydrate content per serving (sugar) 0 g Serving 0g
Protein content (in general) per declared unit (g or ml) 20g
Serving size 100g
Base unit g/100g
Carbohydrate (sugar) content per declared unit (g or ml) 0 g