Breakfast cereal cornflakes honey and nuts Nestle 450g

Crispy cornflakes with honey and peanuts, with vitamins. Gluten-free product.

Product parameters
Type Breakfast br Flake type
Grain type: corn
Additives: honey, nuts
Country of origin/Made in Poland
Ingredients: Corn semolina (67.0%), sugar, peanuts (8.2%), glucose, honey (2.0%), salt, brown sugar, invert sugar syrup, cane molasses, acidity regulator (sodium phosphates), antioxidant (a mixture of tocopherols), fortifying agents: vitamins (niacin, pantothenic acid, riboflavin (b2)), vitamin B6, folic acid). May contain nuts. % - refers to the content of the ingredient in the whole product.
Net weight of the unit 450 g
Gluten-free – License number Ch-043-003
Gluten-free 1
CN code 19041010
Gross unit weight 0.46 kg

Allergens
Milk and products thereof (including lactose) No
Molluscs and derived products No
Cereals containing gluten No
Soy and derived products No
Shellfish and derived products No
Celery and derived products No
Fish and derived products No
Eggs and derived products No
Mustard and derived products No
Lupins and derived products No
Sulphur dioxide and sulphites No
Nuts Yes
Sesame seeds and derived products No /

storage
Storage method: Store at room temperature

Nutritional value
Fat content per serving (saturated fatty acids) 0.3 g
Fiber content per serving (general) 1 g
Energy value kJ per serving (energy) 509 kJ
Energy value per declared unit (g or ml) 1696 kJ/100g
Fat content (total) per declared unit (g or ml) 4.6 g
Fat content per serving (general) 1.4 g
Protein content per serving (general) 2.3 g
Fat content (saturated fatty acids) per declared unit (g or ml) 1 g
Base unit g/100 g
Carbohydrate content per serving (sugar) 8.9 g
Protein content (general) per declared unit (g or ml) 7.6 g
Salt content per serving (general) 0.29 g
Serving size 30 g
Kcal energy per serving (energy) 120 kcal
kcal-Energy value (Energy) in the declared unit (g or ml) 401 kcal/100g brFiber content (general) in the declared unit (g or ml) 3.4 g
Carbohydrate content (sugar) in the declared unit (g or ml) 29.8 g
Carbohydrate content per serving 24.1 g brCarbohydrate content per declared unit (g or ml) 80.5 g
Salt content (general) per declared unit (g or ml) 0.98 g
Vitamins and minerals
Riboflavin 96% NRV
Pantothenic acid 70% NRV
Vitamin B6 91% DV
Pyridoxine (vitamin B6) 1.19 mg/100 g
Folic acid 91% NRV
Niacin (vitamin B3, PP) 16.8 mg/100 g
Niacin 4.92%NRV
Riboflavin (vitamin B2) 1.54 mg/100g
Folic acid (vitamin B9) 199 μg/100g
Pantothenic acid 70% RWS