Free range eggs class L from Sokołów Oldar 10 pcs.

The advantage of this method of rearing is that the birds have limited outdoor access. Chickens can bask in the sun, which has a positive effect on their health. As a supplement to their feed, the breeder can add carrots, green fodder, and cabbage to the paddock. This provides a perfect source of natural minerals and vitamins. Eggs obtained this way have excellent flavor and are more affordable than organic eggs.

Product parameters
Type of chicken
Size L
Class A
Grade 1 – Free-range
Country of origin/Made in the European Union
Number of eggs per pack 10
CN code 0407 21 00
Low saturated fat 1
Net weight of the unit 68 g
Storage temperature min. - max. 5 - 26 °C
Country of origin of the main ingredient European Union br Gross unit weight 0.69 kg

Allergens Mustard and products thereof No
Sulphur dioxide and sulphites No
Soybeans and products thereof No
Celery and products thereof No
Fish and fish products No
Nuts No
Eggs and products thereof derivatives Yes
Lupins and derived products No
Shellfish and derived products No
Cereals containing gluten No
Sesame seeds and derived products No
Milk and derived products (including lactose) No
Molluscs and products thereof No

storage
Storage method: Keep refrigerated

Nutritional value br Carbohydrates (total) 0% DV
Carbohydrates (sugar) 0% NRV
Fat (total) 9% NRV
Fat (saturated) 10% NRV
Salt (general) 5% NRV
Protein content (general) 17% NRV
Energy value kcal (energy) 5% NRV
Carbohydrate content per declared unit (g or ml) 0.6 g
Carbohydrate (sugar) content per declared unit (g or ml). 0 g
Fat content per serving (total) 6.6 g
Fat content per serving (saturated fatty acids) 2 g
Fat content (total) in declared unit (g or ml) 9.7 g
Fat content (saturated fatty acids) in declared unit (g or ml) 3 g
Salt content (general) in declared unit (g or ml) 0.4 g
Protein content (general) per declared unit (g or ml) 12.5 g
Serving size 68 g
Energy value kJ per serving (energy) 396 kJ
Energy value per declared unit (g or ml) 582 kJ/100g
Kcal energy value per serving (energy) 95 kcal
Kcal-Energy value (energy) per declared unit (g or ml) 139 kcal/100g
Salt content per serving (total) 0.3g
Protein per serving (total) 8.5g
Carbohydrates per serving 0.4 g
Carbohydrates per serving (sugar) 0 g
Basic unit g/100 g