Meat net 5m Browin

The sausage net is used for preparing homemade sausages. Thanks to our net, smoking, steaming, or boiling meat becomes much easier.
The mesh is suitable for meat with a cross-section of up to 12.5 cm. Its thermal resistance is +240 °C. It is very easy to remove after processing a homemade product.

Product parameters /
Product type meat net
Application: Cooking, baking, steaming meat and cold cuts.
Material rubber, polypropylene (PP)
Number of consumer packages 2688 pcs.
Gross unit weight 0.03 kg
Gross weight 512 g
Number of packages in the first row on a pallet layer 28 op. For example. (DU)
Number of layers on a pallet 8 layers (layer)
Package dimensions (WxHxD) 7 x 5 x 7 cm
Pallet height 1.8 m
Number of packages in the first row on a pallet: 224 packs. For example. (DU)
First packaging type box
CN code 5608 19 19