Fairy Bar E. Wedel 45g

Peanut and nut bar with wafers (46%) in milk chocolate

Product parameters
Type chocolate bar
Additives in milk chocolate
Ingredients: Milk chocolate 23% (sugar, cocoa butter, cocoa mass, whole milk powder, whey powder (from milk), milk fat, emulsifiers: soy lecithin IE 476, flavoring), sugar, vegetable fat (palm), wheat flour, peanuts (7.8%) (pulp and pieces), whey powder (from milk), whole milk powder, fat-reduced cocoa, rye flour, sunflower oil, egg powder, coconut flakes, maltodextrin, emulsifier: soy lecithin, yogurt powder, salt, raising agents: sodium bicarbonate, ammonium bicarbonate, sodium metabisulfite, flavorings. Milk chocolate: cocoa solids minimum 32%, milk solids minimum 14%. May contain nuts.
Country of origin/Made in Poland
CN code 1806 31 00
Gross unit weight 0.05 kg
Net unit weight 45 g

span style="font-size:12pt;" Allergens
Fish and products No
Milk and products (including lactose) Yes brLupins and derived products No
Sulphur dioxide and sulphites No
Mustard and derived products No
Sesame seeds and derived products No
Eggs and derived products Yes
Molluscs and derived products No
Shellfish and products thereof No
Cereals containing gluten Yes
Nuts Yes
Celery and products thereof No
Soy products and derivatives Yes

storage
Storage method: keep dry and cool

Nutritional value
Energy value kJ per serving (energy) 1032 kJ
Carbohydrate content per serving (sugar) 19.2 g
Carbohydrate content per declared unit (g or ml) 54 g
Fat content per serving (total) 14.6 g
Energy value kcal per serving (energy) 247 kcal
Carbohydrates per serving 24.4 g
Fiber per serving (total) 1.4 g
Fat per serving (saturated fat) 6.8 g
Serving size 45 g
Carbohydrate content (sugar) per declared unit (g or ml) 43 g
Fiber content (general) per declared unit (g or ml) 3.2 g
Kcal-Energy value (energy) per declared unit (g or ml) 549 kcal/100g
Fat content (saturated fatty acids) in declared unit (g or ml) 15 g
Energy value in declared unit (g or ml) 2294 kJ/100g
Salt content per serving (general) 0.08 g
Protein content (general) in the declared unit (g or ml) 8.5 g
Fat content (general) in the declared unit (g or ml) 33 g
Protein content per serving (general) 3.8 g
Basic unit g/100 g
Salt content (general) per declared unit (g or ml) 0.18 g