Duck leg tulip in spices. Chef recommends 400 g

Product parameters
Preparation oven
Net content 400g Country of origin/Made in Poland
Ingredients: Duck leg with bone 90%, water, salt, spice extracts, spices 0.5%, maltodextrin, rice starch, glucose, sugar.
Storage temperature min. - max 0 - 7 ° C
Address of the company placing the product on the market Company name: AMI spółka z ograniczoną odpowiedzialnością sp.k. Street and house number: Stara Droga 1 Postal code and town: 63-510 Mikstat PL
Number of packages in the first row on a pallet 64 op. For example. (DU)
Gross unit weight 0.46 kg

Allergens /
Nuts No
Sulphur dioxide and sulphites Can
Contains macadamia nuts and macadamia nut products No
Cashew nuts and cashew nut products No
Celery and products made from it
Contains Brazil nuts and Brazil nut products No
Cereals containing gluten can
Oats and oat products contain No
Shellfish and products thereof No
Hazelnuts and hazelnut products No
Wheat and wheat products No
Walnuts and walnut products No
Eggs and products derived from them may contain
Pecans and pecan products no
Rye and rye products no
Sesame seeds and derived products no
Milk and derived products (including lactose) may contain
Soy and derived products may contain
Barley and derived products No
Molluscs and derived products No
Fish and derived products No
Peanuts (peanuts) and products thereof No
Pine nuts and products containing pine nuts No
Lupins and products derived from them No
Pistachios and pistachio products No
Mustard seeds and products thereof May
Contains almonds and almond products No

Storage brStorage refrigerated
Preparation instructions Preheat the oven to 220°C. Remove the oven. Place the product, along with the fat and jelly from the foil package, onto an aluminum tray. Remove the cheese bag and set aside. Place the tray with the product in the middle zone of the preheated oven. Set the oven to the grill position. Bake in a fan-assisted oven at 220°C for approximately 20 minutes. After baking, remove the product from the oven and place it on a platter. Open the bag of cranberry sauce and pour it over the product.
Product treatment roasting/roasting

Nutritional value
Base unit in g/100 g
Serving size 100 g
Further information on the content
Contains sulfites No
Contains dyes. No. Contains palm oil. No. Contains phosphates. No. No.
Contains taurine No
Inedible shell Yes
Contains antibiotics No
Contains flavor enhancers No
Contains quinine No
Contains hydrogenated (trans) fats No
Contains antioxidants No /