Dr. Oetker Baking Powder 30g

Dr. Oetker Baking Powder has been synonymous with delicious, fluffy baked goods since 1891. Cakes made with Dr. Oetker Baking Powder are always delicious and successful.

Product parameters
Type of baking powder
Use for baking
Ingredients Raising agents: Disodium diphosphate, sodium bicarbonate, wheat flour
Country of origin/Made in Poland
CN code 2102 30 00
Gross unit weight 0.03 kg

Allergens
Molluscs and products thereof No
Fish and fish products No
Nuts No
Cereals containing gluten Yes
Eggs and products made from them No
Sesame seeds and products made from them No
Mustard seeds and products thereof No brLupins and products thereof No
Shellfish and products thereof No
Celery and products thereof No
Soybeans and products thereof No
Sulphur dioxide and sulphites No

span style="font-size:12pt;" Storage
Storage method: Store at room temperature

Nutritional value
Fat content (general) per declared unit (g or ml) 0.5 g
Energy value kcal (energy) in declared unit (g or ml) 121 kcal/100g
Serving size 30 g
Carbohydrate content (sugar) in declared unit (g or ml) 0.5 g
Fat content (saturated fatty acids) per declared unit (g or ml) 0.1 g
Salt content (general) per declared unit (g or ml) 36.67 g
Based unit conversion g/100 g
Carbohydrate content in declared unit (g or ml) 24.9 g
Protein content (general) in declared unit (g or ml) 3.7 g
Energy value in declared unit (g or ml) 513 kJ/100g /

Further contents
Contains preservatives No /