Spelled flakes 500g TARGROCH

Spelt 500 g Targroch

DESCRIPTION

- Source of fiber
- Lower cholesterol
- Prolong the feeling of satiety

Spelt flakes with a background of oats, corn, rice, and millet are considered the most fortifying. Spelt provides essential nutrients and more protein and fiber than soft wheat. It contains iron, calcium, magnesium, and potassium, as well as vitamins A and E and B vitamins.
Spelt flakes should be consumed by people with heart disease and diabetes. Importantly, spelt flakes lower blood cholesterol levels. Spelt flakes accelerate cell regeneration and also improve the condition of skin and nails.
They pair perfectly with milk, yogurt, nuts, dried fruit, or plant-based drinks. Spelt flakes also belong in any muesli.

INGREDIENTS

Spelt flakes

Net weight: 500g

Nutritional value of the product in 100 g:
Calorific value: 1408 kJ / 337 kcal
Fat: 2.4 g
- of which saturated fatty acids: 0.4 g
Carbohydrates: 70 g
- of which sugar: 7 g
Fiber: 10 g
Protein: 15 g
Salt: 0.01 g

ALLERGY INFORMATION
Product contains: Gluten
Product may contain: sesame, almonds, various nuts.

RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place in a tightly closed container.