The idea for Spaghetti Bolognese Winiary 44g

Winiary Idea Na... Spaghetti Bolognese is a delicious dinner suggestion inspired by Italian cuisine. Thanks to the aromatic blend of dried vegetables, herbs, and spices, the dish is perfectly seasoned and pairs perfectly with spaghetti.
The meal is ready in just 20 minutes! Thanks to this idea for... Spaghetti Bolognese, you can easily and quickly prepare a perfectly cooked dish in tomato sauce.
- Perfect seasoning guaranteed by Winiary
- An ideal way to diversify your meal Daily menu

strong product parameters
Method of preparation: For cooking, frying pan
Net weight of the individual pack 44 g
Country of origin/Made in Poland
Ingredients Dried vegetables (tomato 48.2%, onion 4.4%, red bell pepper, garlic 3.3%), sugar, salt, wheat flour, herbs 2% (oregano, parsley leaf, thyme, basil), olive oil, concentrated beetroot juice, corn starch, spices may contain: eggs, soy, milk, celery, mustard.
Storage temperature min. - max. over 10 °C
Gross unit weight 0.05 kg
CN code 2103 90 90

Allergens
Sesame seeds and derivatives No
Milk and products thereof (including lactose) May
Molluscs and products thereof contain No
Lupins and products thereof No Eggs and products thereof may contain
Mustard and products made from it may contain
Sulphur dioxide and sulphites no
gluten-containing cereals yes
Soy and products derived from it may contain
Shellfish and products thereof no
Celery and derivatives may contain
Fish and derivatives No
Nuts No

Storage
Preparation Instructions 1. Lightly fry 300g of minced meat in a little oil (approx. 8 minutes). 2. Pour 250ml of cold water over the cooked meat and pour in the contents of the sachet, mix thoroughly, and bring to a boil. 3. Simmer uncovered over low heat for 8 minutes, stirring occasionally. 4. Serve with cooked pasta and grated cheese.
Storage Store in a dry and cool place

Nutritional value /
Carbohydrate content (sugar) 6% NRV
Fat content (total) 29% RWS
Energy value in declared unit (g or ml) 954 kJ/100 g
Fiber content (general) in the declared unit (g or ml) 1.3 g
Salt content (general) in the declared unit (g or ml) 0.66 g
Portions per pack 4 pcs. brEnergy value kcal per portion (energy) 571 kcal
Fat content per serving (general) 20.5 g
Fat content (saturated fatty acids) per declared unit (g or ml) 3 g
Protein content (total) 59% NRV
Energy value kcal (energy) 29% NRV
Protein content per serving (total) 29.3 g
Carbohydrate content per serving 65.7 g
Energy value kJ 29 % NRV
Salinity (general) 28% NRV
Carbohydrate content (sugar) per declared unit (g or ml) 2 g
Fat content per serving (saturated fatty acids) 7.5 g brCarbohydrate content (total) 25% DV
Kcal energy value per declared unit (g or ml) 227 kcal/100g
Fat content (saturated fatty acids) 38% NRV
Serving size 252 g
Energy value kJ per serving (energy) 2400 kJ
Carbohydrate content per serving (sugar) 5.1 g
Carbohydrate content per declared unit (g or ml) 26.1 g
Unit as calculation basis g/100 g
Fat content (general) in the declared unit (g or ml) 8.1 g
Protein content (general) in the declared unit (g or ml) 11.7 g
Salt content per serving (total) 1.7g
Fiber per serving (total) 3.4g

Additional Information
Helpline 800 16 16 66
Is the trade unit consumer packaging? Yes