Diamond cane sugar 300g

DIAMANT cane sugar is designed for toppings, sprinkles, as well as pastries, creams, and desserts, imparting a golden color and a delicate sugarcane flavor. Thanks to the tapioca content, the cane sugar-based glaze is glossy and has an elastic consistency. Packaged in a 300g doypack. The drawstring closure allows for convenient application and protects the sugar from moisture, contamination, and spills. The sturdy base allows for attractive presentation of the powdered sugar on the shelf.

Product parameters / /
Type of sugar cane
Filling powder
Country of origin/made in Mauritius
Ingredients: cane sugar, tapioca starch
CN code 1701 14 90
Gross unit weight 0.33 kg

Allergens
Nuts No
Soybeans and products thereof No
Cereals containing gluten No
Sulphur dioxide and sulphites No
Fish and products thereof No
Lupins and products thereof No
Mustard seeds and products thereof No
Sesame seeds and products thereof No
Celery and products thereof No
Eggs and products thereof No
Shellfish and products thereof No
Molluscs and products thereof No

storage
Storage method: Store at room temperature

br Nutritional value
Energy value kcal (energy) per declared unit (g or ml) 369 kcal/ 100g
Carbohydrate content (sugar) per declared unit (g or ml) 95g
Protein content (general) per declared unit (g or ml) 0g
Base unit g/100g br Energy value in declared unit (g or ml) 1683 kJ/100g
Carbohydrate content in declared unit (g or ml) 99 g
Fat content (general) in declared unit (g or ml) 0 g
Fat content (saturated fatty acids) per declared unit (g or ml) 0 g
Salt content (general) per declared unit (g or ml) 0 g
Serving size 300 g