Creme-Fix Dr. Oetker 9g

Dr. Oetker's Creme-Fix has been an indispensable aid in cake baking with cream mixtures for many years. When used for whipping cream, it maintains its natural consistency. When used with Cream-Fix, natural whipped cream retains its decorative shape for a long time and its consistency remains unchanged.

Product parameters strong
Type cream powder
Use for baking
Ingredients: Glucose, modified starch
Country of origin/Made in Poland
Net weight of the unit packaging 9 g brCN code 1901 90 99
Gross weight of the unit 0.01 kg

Allergens
Sesame seeds and products derived therefrom No
Lupins and products thereof No
Eggs and products thereof No
Molluscs and products thereof No
Mustard seeds and products thereof No
Sulphur dioxide and sulphites No
Fish and fish products No
Celery and products thereof No
Shellfish and products thereof No
Cereals containing gluten Yes
Nuts No
Soybeans and products thereof No
Milk and products thereof (including lactose) Yes

Storage /
Storage method: Store at room temperature

strongNutritional value
Kcal energy value per declared unit (g or ml) 370 kcal/100g
Protein content (general) per declared unit (g or ml) 0.2 g
Base unit for conversion g/100 g
Serving size 9 g
Carbohydrate content per declared unit (g or ml) 92.1 g
Carbohydrate content (sugar) per declared unit (g or ml). ) ) 48.4 g
Fat content (saturated fatty acids) per declared unit (g or ml) 0 g
Salt content (general) per declared unit (g or ml) 0.02 g
Energy value in declared unit (g or ml) 1572 kJ/100g
Fat content (general) in declared unit (g or ml) 0.1 g

Further contents
Contains no preservatives