Creme Brulee TGQ 840g

Dry mix for egg cream with vanilla flavor.

Product parameters
Type Cream
Vanilla flavor
Net content 840 g
Country of origin/Made in Germany
Ingredients: Sugar, glucose syrup, modified starch, egg powder 3.1%*, thickeners: carrageenan, locust bean gum; flavorings, dextrose, color: carotenes; salt, vegetable oils (coconut, palm) * made with free-range eggs
Number of packages in the first row on a pallet 48 op. For example. (DU)
Marketing Unit Address Company Name: Transgourmet Polska Sp. z oo Street and House Number: ul. Zamenhofa 133 Postal Code and City: 61-131 Poznań PL
Gross unit weight 0.91 kg

Allergens strong
Cereals containing gluten Yes
Shellfish and products thereof No
Milk and products thereof (including lactose) Yes
Celery and products thereof Yes
Molluscs and products thereof No
Soybeans and products thereof Yes
Sesame seeds and products thereof No
Mustard seeds and products thereof Yes
Lupins and products thereof No
Sulphur dioxide and sulphites No
Fish and products thereof No br Nuts No
Eggs and products derived from them Yes

storage
Preparation instructions: Mix the appropriate amount of milk with the cream. Add the powder to one-quarter of the liquid. Bring the remaining milk and cream to a boil, add the mixed powder, and let it simmer for 1-2 minutes. Portion out and refrigerate. Tip: Sprinkle the crème brûlée with brown sugar to caramelize.
Use - Serving suggestions For preparation you need: 140 g powder, 0.5 l milk (1.5% fat), 0.5 l cream (30% fat)
Storage method: Store at room temperature
Other storage instructions: Store in a dry place. Protect from heat.

Nutritional value
Salt content (general) per declared unit (g or ml) 0.16 g
Carbohydrates per serving (sugar) 11.5 g
Kcal energy per serving (energy) 197 kcal
Fiber per serving (total) 0.2 g
Fat per serving (total) 14 g
Protein per serving (total) 2.8 g
Fat per serving (saturated fat) 9.4 g
Basic calculation unit g /100 g
Serving size 100 g
Salt content per serving (general) 0.16 g
Energy value kJ per serving (energy) 821 kJ
Carbohydrate content per serving 14.9 g

Further content information
Contains dyes Yes