White Vegetable Soup Cream for Blisters BIO 540 ml - ZAKWASOWNIA

White Vegetable Cream Soup for Sparkling Wine is a tasty and healthy meal, prepared with the utmost care according to an expert recipe, suitable for you and your children. Delicious, prepared without added flavor enhancers, dyes, or preservatives, the soup is the best way to cope with hunger and cold. Thanks to the convenient jar closure, the meal can be taken anywhere, and preparation for serving takes no more than 15 minutes. Parsley root is a valuable source of active ingredients, vitamins A, C, E, and K, and minerals such as calcium, iron, and phosphorus. Cauliflower not only tastes delicious but is also rich in antioxidants that support the body in the fight to maintain health and beauty. Celery, on the other hand, boasts a complex of B vitamins that support the nervous system.
Pasteurized product. A children's soup. No salt was used in the preparation of the soup.

INGREDIENTS
Water, parsley root* 14.5%, cauliflower* 13%, almonds *, celery root* 5%, onion* 5%, extra virgin olive oil*, apple cider vinegar*, garlic*, allspice*, bay leaf*, dried lovage*, dried parsley*, nutmeg* (* from controlled organic farming).

ALLERGEN INFORMATION
May contain soy, mustard, other nuts, peanuts, sesame seeds.

NUTRITIONAL VALUE OF THE PRODUCT PER 100 ml
Energy value - 294 kJ / 71 kcal
Fat - 5.5 g
- including saturated fatty acids - 0.5 g
Carbohydrates – 3.5 g
– including sugar – 0.6 g
Fiber – 1.1 g
Protein – 1.5 g
Salt – 0 g

NET WEIGHT: 540 ml

RECOMMENDED STORAGE CONDITIONS
Store in the refrigerator at 2-8°C before and after opening. Consume within 4 days of opening. Consume warm.

Manufacturer - Name and Address: ECOLOGICAL PROCESSING MIKOŁAJ BATOR, BALLADYNY 33, 81-524 GDYNIA