Cornflakes breakfast cereal with Nestlé chocolate, 250 g

NESTLE CORN FLAKES CHOCO – crispy cornflakes with chocolate flavor and vitamins. Gluten-free product.

Product parameters
Breakfast variety
Type of flakes
variety of grain corn
Chocolate flavor
Country of origin/Made in Poland
Ingredients: Corn semolina (73.3%), sugar, chocolate powder (10.3%) [sugar (7%), cocoa (3.3%)], sunflower oil, salt, glucose, emulsifier (sunflower lecithin), mineral magnesium salt, invert sugar syrup, molasses, acidity regulator (sodium phosphate), mineral potassium salt, natural flavoring, fortifying substances (vitamins: B3, B5, B2, B6, B9). May contain peanuts and tree nuts. % - refers to the content of the ingredient in the entire product.
Gluten-free – License number Ch-043-006
CN code 1904 10 10
Gross unit weight 0.26 kg
Gluten-free 1 p

Allergens
Sesame seeds and derivatives No
Sulphur dioxide and sulphites No
Lupin and products thereof No
Milk and products thereof (including lactose) No
Molluscs and products thereof No
Cereals containing gluten No
Soy and products thereof No brShellfish and products thereof No
Celery and products thereof No
Fish and fish products No
Eggs and products thereof No
Mustard seeds and products thereof No
Nuts Yes

Nutritional value
Salt content (general) per declared unit (g or ml) 1.06 g
Salt content per serving (general) 0.32 g
Serving size 30 g
Carbohydrate content per declared unit (g or ml) 81.9 g
Fat content (saturated fatty acids). ) per declared unit (g or ml) 1 g
Protein content (general) per declared unit (g or ml) 6.1 g
Energy value kcal (energy) per declared unit (g or ml) 394 kcal/100g
Base unit g/100 g
Carbohydrate content (sugar) per declared unit (g or ml) 27.4 g
Protein content per serving (general) 1.8 g
Fat content per serving (general) 1.1 g
Fiber content (general) per declared unit (g or ml) 4 g
Fat content (general) per declared unit (g or ml) ) 3.7 g
Energy value in the declared unit (g or ml) 1667 kJ/100g
Energy value kJ per serving (energy) 500 kJ
Carbohydrate content per serving (sugar) 8.2 g brCarbohydrate per serving 24.6 g
Kcal energy per serving (energy). ) 118 kcal
Fiber per serving (total) 1.2 g
Fat per serving (saturated fatty acids) 0.3 g

Vitamins and minerals
Riboflavin (%NRV) 103%NRV
Pantothenic acid (%NRV) 57%NRV
Vitamin B6 (%NRV) 98%NRV
Pyridoxine (Vitamin B6) 1.37 mg/100g
Niacin (vitamin B3, PP) 15.16 mg/100g
Folic acid (vitamin B9) 183 μg/100g
Pantothenic acid 3.41 mg/100 g
Riboflavin (vitamin B2) 1.44 mg/100 g
Niacin (%NRV) 98 %NRV