Chocolate Excellence Milk 55% Cocoa Lindt 80g

Milk chocolate with increased cocoa content (65%)

Product parameters
Type Milk
Flavor: Chocolate, Milk
Net content 80 g
Country of origin/Made in Germany
Type of primary milk Packaging Coated carton
Consumer packaging 20 pieces
Layers per pallet 9 layers (layer)
Gross weight 92 g
Ingredients: Cocoa mass, cocoa butter, sugar, cream powder, anhydrous milk fat, emulsifier: lecithins (soy). May contain hazelnuts and other nuts. Milk chocolate with increased cocoa content: Cocoa mass at least 65%, milk mass at least 14%.
Number of packs in the first row on a pallet 216 op. For example. (DU)
Packaging dimensions (WxHxD) 8.9 x 19.2 x 0.8 cm
Pallet height 98.7 cm
Storage temperature min. - max. 12 - 16 °C
Packaging type
CN code 1806 32 90
Country of origin of the main ingredient: Germany
Gross unit weight 0.09 kg
Packaging type for lower-level (consumer) merchandise: Carton
Number of primary packaging units on the pallet layer. 24-pack. For example. (DU)

Allergens
Cereals containing gluten No
Fish and by-products No
Shellfish and by-products No
Soybeans and by-products Yes
Eggs and by-products No
Nuts may contain
Sulphur dioxide and sulphites No
Sesame seeds and products thereof No
Milk and products thereof (including lactose) Yes
Molluscs and products thereof No
Mustard seeds and products thereof No
Lupins and products thereof No
Celery and products thereof No

memory
Storage method: Store in a dry and cool place

Nutritional value
Base unit for conversion g/100 g
Carbohydrate content (sugar) in declared unit (g or ml) 21 g
Kcal-Energy value (energy) in declared unit (g or ml) 635 kcal/100g
Energy value in declared unit (g or ml) 2625 kJ/100g
Protein content (general) in declared unit (g or ml) 8.9 g
Carbohydrate content in declared unit (g or ml) 24 g
Salt content (general) per declared unit (g or ml) 0.14 g
Fat content (general) per declared unit (g or ml) 54 g
Serving size 80 g
Fat content (saturated fatty acids) in a declared unit (g or ml) 34 g