Dark chocolate with nuts and raisins Nussbeiser 100g

Chocolate with whole hazelnuts (12%) and raisins (12%).

Product parameters
Bitter type
Classic taste
Additives With nuts, With raisins
Net content 100 g
Country of origin/Made in Poland
Number of consumer packages 20 pieces
Number of layers per pallet 16 layers (layer)
Gross weight 2.36 kg
Ingredients: Sugar, cocoa mass, raisins, hazelnuts, cocoa butter, milk fat, emulsifier (soy lecithin), flavoring, skimmed milk powder. Cocoa mass min. 46%. May contain other nuts.
Packaging dimensions (WxHxD) 164 x 80 x 15 mm
Pallet height 1.52 m
Number of packages in the first row on a pallet: 272 packages. For example. (DU)
CN code 1806 32 10
Additional product description 4265800
Gross unit weight 0.11 kg
Number of packages in the first row per pallet layer: 17 packages. For example. (DU)

Allergens
Cereals containing gluten No
Fish and fish products No
Wheat and products thereof No
Soybeans and products thereof Yes
Eggs and products thereof No
Nuts may contain
Shellfish and products thereof No br Hazelnuts and hazelnut products Yes
Sulphur dioxide and sulphites No
Sesame seeds and products thereof No
Milk and products thereof (including lactose) Yes
Molluscs and products thereof No
Mustard and products thereof No
Lupins and products thereof No
Celery and products thereof No

storage
Storage method: keep dry and cool

Nutritional value /strong
Protein content per serving (total) 0.9 g
Salt content (total) 1
Carbohydrate content per serving 8.4 g
Base unit for conversion g/100 g
Carbohydrate content (sugar) per declared unit (g or ml) 47 g
Kcal-Energy value (energy) per declared unit (g or ml) 527 kcal/100g
Fat content (general) 8% NRV
Carbohydrate content per serving (sugar) 7.8 g
Energy value per declared unit (g or ml) 2197 kJ/100g
Value Energy value kcal (Energy) 4 % NRV
Energy value kcal per serving (energy) 88 kcal
Protein content (general) per declared unit (g or ml) 5.2 g
Carbohydrate content (sugar) 9 %RWS
Carbohydrate content per declared unit (g or ml). ) 50 g
Fiber content per serving (general) 1.3 g
Energy value kJ per serving (energy) 367 kJ
Fat content per serving (saturated fat) 2.6 g
Carbohydrate content (total) 3% NRV
Fiber content (general) per declared unit (g or ml) 8 g
Protein content (total) 2% NRV
Salt content (general) per declared unit (g or ml) 0.02 g
Fat content (general) per declared unit (g or ml) 32 g
Fat content per serving (general) 5.3 g
Fat content (saturated fatty acids) 13% NRV
Serving size 16.7 g
Fat content (saturated fatty acids) per declared unit (g or ml) 16 g
Salt content in portions (general) 0.01