ORGANIC lentil seeds for sprouting 50 g - GIFTS OF NATURE

INGREDIENTS
Lentils 100% seeds

DESCRIPTION
Sprouts are the most vital food on earth because they are eaten when the plant is at its most viable. By consuming them regularly, we can experience this vitality and energy flow. They have been part of a healthy diet for thousands of years. Sprouts contain concentrated amounts of vitamins, minerals, proteins, enzymes, and many other valuable substances. All of these ingredients are easily absorbed by the body. Sprouts are undoubtedly an excellent part of a healthy diet.

RECOMMENDED STORAGE CONDITIONS
Store in a dry place.

PREPARATION
Prepare sprouts at home as follows: Take a flat plate, line it with cheesecloth or other water-absorbing material. Sprinkle a single layer of seeds on the cheesecloth and pour water, preferably boiled and lukewarm water, over the seeds. The water should be filled so that the cheesecloth remains wet at all times. Place the seeds in a warm, preferably dark place. Depending on the type of germinated plant, sprouts will appear after 2-4 days. For coarse seeds, such as peas, soybeans, chickpeas, etc., or seeds with shells, such as pumpkin and sunflower, cut them before eating and use the small seeds whole.