BIO BIO 85 g premium gluten-free dark chocolate with cranberry and mint - EKOFLORKA

Dark chocolate with added freeze-dried cranberries and dried mint. Dark chocolate is an excellent source of magnesium. It's worth consuming small amounts of dark chocolate to replenish this micronutrient in the body. The chocolate is accompanied by a freeze-dried cranberry. This process involves freezing the product in a low-pressure atmosphere, which dries the fruit while preserving some of its nutritional value.

INGREDIENTS
Cocoa mass*, cane sugar*, cocoa butter*, freeze-dried cranberries* 7%, dried mint* 1.8% (*Ingredient from certified organic farming). Cocoa mass min. 70%.

Net weight: 85 g
NUTRITIONAL VALUE OF THE PRODUCT PER 100 g
Calorific value: 2399 kJ / 573 kcal
Fat: 44 g
of which saturated fatty acids: 27 g
Carbohydrates: 29 g
of which sugar: 26 g
Protein: 7.7 g
Salt: 0.02 g
ALLERGEN INFORMATION
May contain milk (including lactose), hazelnuts, almonds, other nuts.

RECOMMENDED STORAGE
Store in a dry, cool, and shady place. Ideally, at a temperature of 12 to 20 degrees Celsius and a humidity of no more than 70%.
Manufacturer – name and address: AMP-DG SPÓŁKA Z OGRANICZONĄ ODPOWIEDZIALNOŚCIĄ, DŁUGA 25-39, 87-100 TORUŃ