ORGANIC apple cider vinegar 200 ml - FIVE CHANGES

DESCRIPTION

- recommended for diabetics
- helps regulate the digestive process
- perfect as a salad dressing

Apple cider vinegar has been known since 5,000 BC. In ancient times, it was used, among other things, to improve the body's immune system.
The vitamins and minerals contained in apple cider vinegar have a positive effect on the immune system, improve the condition of nails and hair, and also support memory. Thanks to its pectin content, apple cider vinegar has a cleansing effect. This means it can more efficiently remove undigested waste from the digestive system. Apple cider vinegar stimulates the production of digestive enzymes, thus regulating the digestive process.

INGREDIENTS

Apple cider vinegar *
(*Ingredient from controlled organic farming)

Net weight: 200 ml

Nutritional value of the product in 100 g:
Calorific value: 13.6 kJ / 3.2 kcal
Fat: 0 g
| of which saturated fatty acids: 0 g
Carbohydrates: 0.8 g
of which sugar: 0 g
Protein: 0 g
Salt: 0 g

RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place, tightly closed