belVita soft strawberry Mondelez 250g

Soft cereal biscuits with strawberry filling (15%), enriched with calcium, magnesium and iron.

Product parameters
Type of grain
Strawberry flavor
Side dishes filled
Country of origin/Made in the Czech Republic
CN code 1905 31 99 br Net weight of the unit 250 g
Gross weight of the unit 0.29 kg
Ingredients: Cereals 40% [wheat flour 22%, whole grain cereals 16% (wholemeal buckwheat semolina 6%, oat semolina 6%, whole grain barley flour 1%, whole grain spelt flour 1%, oat flakes 1%, whole grain wheat flour 1%, rice flour 2%, malted wheat flour 0.1%], sugar, rapeseed oil, humectant (glycerol), modified starch, glucose-fructose syrup, inulin, isomaltulose****, bulking agents (polydextrose, maltitol), wheat starch, concentrated strawberry puree 1.3% (equivalent to strawberry puree 5.1%), starch, minerals (calcium carbonate, magnesium carbonate, elemental iron), salt, raising agent (sodium carbonates), emulsifier (soy lecithins), acidity regulators (citric acid, malic acid, sodium citrates), wheat gluten, Dextrose, concentrated black carrot juice, gelling agent (pectins), flavorings. **** Isomaltulose is a source of glucose and fructose.

Allergens
Cereals containing gluten Yes
Sulphur dioxide and sulphites No
Milk and products thereof (including lactose) May
Contains fish and fish products No
Mustard seeds and products thereof No br Sesame seeds and products thereof No
Wheat and products thereof Yes
Molluscs and products thereof No
Eggs and products thereof No
Lupins and products thereof No
Nuts No
Soy products and products derived therefrom Yes
Oats and oat products Yes
Celery and products thereof No
Shellfish and products thereof No

storage
Storage method: keep dry and cool

Nutritional value
Carbohydrate (sugar) content per declared unit (g or ml) 18 g
Serving size 50 g
Protein content per serving (general) 2.4 g
Energy value kcal (energy) 9% NRV
Carbohydrate content per declared unit (g or ml) 62 g
Fat content per serving (saturated fatty acids) 0.5 g
Energy value kcal (energy) per declared unit (g or ml) 364 kcal/100 g
Base unit g/100 g
Fiber per serving (general) 4.6 g
Energy value kJ per serving (energy). ) 764 kJ
Salt content per serving (general) 0.31 g
Salt content (general) per declared unit (g or ml) 0.62 g
Carbohydrate content per serving 31 g
Fat content per serving (general) 5 g
Fat content (general) 7% RWS
Protein content (general) per declared unit (g or ml) 4.8 g brFat content (saturated fatty acids) per declared unit (g or ml) 0.9 g
Kcal energy per serving (energy) 182 kcal
Carbohydrate content (sugar) 10% RWS
Fat content (general) in declared unit (g or ml) 10 g
Energy value in declared unit (g or ml) 1529 kJ/100g
Fat content (saturated fatty acids) 3% NRV
Salinity (general) ) 5% NRV
Protein content (total) 5% NRV
Carbohydrate content per serving (sugar) 9.1 g
Carbohydrate content (total) 12% NRV