Bakalland almonds 300g

Bakalland almonds have a smooth, orange-golden shell and are very crunchy. They also boast a delicate, sweet flavor. Due to their unique crunch and flavor, almonds are often used in cooking as an addition to cakes and ice cream. Due to their richness in thiamine (vitamin B1), phosphorus, and calcium, they are also perfect as a standalone snack.

strongParameter Product
Type Whole Nuts
Type almonds
Country of origin/Made in the United States of America
Ingredients: Peeled almonds.
Net weight of the unit 300 g
Gross weight of the unit 0.31 kg
CN code 0802 12 90
High fiber content 1
Low sugar content 1
Very low sodium/salt content 1

Allergens
Fish and derivatives None
Sesame seeds and derived products Yes
Nuts Yes
Molluscs and derived products No
Lupins and derived products No
Celery and derived products No
Shellfish and derived products No
Mustard and derived products No
Milk and products thereof (including lactose) No
Cereals containing gluten Yes
Sulphur dioxide and sulphites No
Soybeans and products thereof No
Eggs and products thereof No

br Storage
Storage method: keep dry and cool
Packaging in a protected atmosphere No.
Thawed product No

Nutritional value brKcal energy per serving (energy) 604 kcal
Fiber content (general) per declared unit (g or ml) 13 g
Salt content (general) per declared unit (g or ml) 0.04 g brFat content per serving (saturated fatty acids) 4.7 g
Fiber content per serving (total) 13 g
Carbohydrate content per declared unit (g or ml) 7.6 g
Protein content per serving (general): 20 g
Energy value in declared unit (g or ml) 2496 kJ/100g
Carbohydrate content (sugar) in declared unit (g or ml) 4.9 g
Carbohydrates per serving (sugar) 4.9 g brServing size 100 g
Fat per serving (total) 52 g
Base unit g/100 g
Energy value kJ per serving (energy) 2496 kJ
Energy value kcal (energy) in declared unit (g or ml) 604 kcal/100g
Fat content (general) in declared unit (g or ml) 52 g
Fat content (acids saturated fat) in declared unit (g or ml) 4.7 g
Carbohydrate content per serving 7.6 g
Salt content per serving (general) 0.04 g
Protein content (general) in the declared unit (g or ml) 20 g

Vitamins and minerals /
Iron 21% NRV
Niacin (vitamin B3, PP) 3.4 mg / 100g
Copper 100% NRV
Zinc 32% NRV
Iron 21% NRV
Potassium 39% NRV
Zinc 32% NRV
Potassium 39% NRV
Phosphorus 454 mg /100g
Phosphorus 454 mg/100g
Thiamine (vitamin B1) 0.21 mg/100g
Manganese 85% NRV
Riboflavin (vitamin B2) 0.78 mg/100 g
Copper 100% NRV
Magnesium 72% NRV
Vitamin E 200% DV
Magnesium 72% NRV
Calcium 239 mg/100 g
Niacin 21% DV
Riboflavin 56% NRV
Folic acid 48% NRV
Thiamine 19% NRV
Folic acid (vitamin B9) 96 μg/100 g
Calcium 239 mg/100 g
Manganese 85% NRV
Vitamin E 200% DV

Further contents
Contains no preservatives