Bakalland hazelnuts 100g

The highest-quality Bakalland hazelnuts are the ripe, crunchy ones. Hazelnuts are very popular in cooking. Thanks to their unique flavor, which complements both sweet and savory dishes, they offer their fans plenty of scope for culinary experimentation.

Product parameters
Type Whole Nuts
Type hazelnuts
Unit packaging net weight 100 g
Country of origin/Made in Azerbaijan
Ingredients: Peeled hazelnuts
Storage temperature min. - max. 2 - 20 °C
Gross unit weight 0.11 kg
CN code 0802 22 00
High in fiber 1
Sodium-free or no salt 1
Low sugar content 1

Allergens
Fish and products thereof No
Sesame seeds and products thereof Yes
Nuts Yes
Molluscs and products thereof No
Lupins and products thereof No
Celery and products thereof No
Shellfish and derived products No
Mustard and derived products No
Milk and derived products (including lactose) No
Cereals containing gluten Yes
Sulphur dioxide and sulphites No
Soy and derived products No
Eggs and derived products No

storage
Storage method: keep dry and cool
Packaging with protected atmosphere No
Thawed product No

Nutritional value
Kcal energy per serving (energy) 100 kcal
Fiber content (general) per declared unit (g or ml) 8.9 g
Salt content (general) per declared unit (g or ml) 0 g
Fat content per serving (saturated fatty acids) 0.7 g
Fiber content per serving (general) 1.3 g
Carbohydrate content per declared unit (g or ml) 6 g
Protein content per serving (general) 2.2 g
Energy value per declared unit (g or ml) 2749 kJ/100g
Carbohydrate content (sugar) per declared unit (g or ml) 4g
Carbohydrate content per serving (sugar) 0.6g
Serving size 15g
Fat content per serving (total) 9.5g
Based conversion unit g/100 g
Energy value kJ per serving (energy) 412 kJ
Energy value kcal (energy) per declared unit (g or ml) 666 kcal/100g
Fat content (general) per declared unit (g or ml) 63 g
Fat content (saturated fatty acids) per declared unit (g or ml) 4.5 g
Carbohydrate content per serving 0.9 g
Salt content per serving (general) 0 g
Protein content (general) per declared unit (g or ml) 14.4 g

Vitamins and minerals
Vitamin B6 39% DV
Iron 24% NRV
Zinc 2.44 mg/100 g
Iron 24% NRV
Potassium 616 mg/100 g
Zinc 2.44 mg/100 g
Potassium 616 mg /100g
Phosphorus 48% NRV
Phosphorus 48% NRV
Magnesium 37% DV
Vitamin E 38.7 mg/100g
Magnesium 37% DV
Pyridoxine (Vitamin B6) 0.55 mg/100g
Folic acid 36%NRV
Folic acid (vitamin B9) 72 μg/100g
Vitamin E 38.7 mg/100g

Further contents
Contains no preservatives