Apricots in rice syrup gluten free BIO 570 g - A2 PASOS DEL CAMPO

Apricots are peach-like fruits, but even sweeter and fleshier, with an intense orange color, highly versatile uses, and a host of health-promoting properties. Recommended for athletes and people with digestive problems, apricots are a source of intestinal-regulating fiber, energy-giving carbohydrates, vitamins A, B, C, and E, and minerals such as potassium, iron, magnesium, and calcium. When consumed regularly, thanks to their high concentration of antioxidants, they can protect against premature aging and support the body in the fight to maintain health and beauty. Packaged in a convenient glass jar, gluten-free apricots with rice syrup are an excellent addition to cakes, pies, pancakes, ice cream, salads, and meats. Pasteurized product.

INGREDIENTS
Apricots* 60%, cucumber* (rice syrup* 40%, water), lemon juice* (* ingredient from controlled organic farming)
NUTRITIONAL VALUE OF THE PRODUCT IN 100 g
Energy value - 214 kJ / 51 kcal
Fat - 0.6 g
- including acids saturated fat - 0.1 g
Carbohydrates - 11 g
- including sugar - 8.3 g
Protein - 0.7 g
Salt - 0.1 g

NET WEIGHT: 335 g

RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place. Once opened, refrigerate and consume within 5 days.
Manufacturer - Name and Address: A2 PASOS DEL CAMPO SL., C / BAJO SOMBRA PC-40 PIBAJO SOMBRA , CP: 03688 HONDON DE LAS NIVES, ALICANTE