Apple juice ORGANIC 15 L - ORGANIC FOOD

INGREDIENTS

Apple juice * not pressed from concentrate ( * ingredient from controlled organic farming)

DESCRIPTION
Contains sugar, proteins, vitamins C, B1, B2, PP, provitamin A, and pantothenic acid. The organic acids malic and citric acid present in apples stimulate the digestive tract and increase the secretion of digestive juices. Apple tannins disinfect the digestive tract, regulate digestion, and prevent excessive fermentation in the intestines. Pectins dissolve cholesterol and play an important role in the prevention and treatment of arteriosclerosis. Apples also provide the body with salt, calcium, phosphorus, potassium, and magnesium.

NUTRITIONAL VALUE PER 100 g
Calorific value: 215 kJ / 51 kcal
Fat: 0.5 g
of which saturated fatty acids: 0.1 g
Carbohydrates: 12 g
of which sugar: 11 g
Protein: 0.5 g
Salt: 0.01 g

RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place. Once opened, store at 4°C for no longer than 48 hours.