Old Polish sausages Olewnik 115g

Product parameters
Type of sausage
Type of meat: pork
Type packaged
Production process dried, baked, smoked
Durability class not stable
Minced meat quality medium minced meat
Ingredients: 100g of product was made from 170g of pork. Ingredients: Pork, salt, spices (black pepper, cumin, nutmeg), sugar, preservative (sodium nitrite). May contain: mustard seeds, eggs, milk (including lactose), celery, soy, cereals containing gluten. 10.05.2024
Storage temperature min. - max. 2 - 25 °C
Gross unit weight 0.12 kg
Address of the company placing the product on the market Company name: OLEWNIK Sp. z oo z oo Street and house number: Świerczynek 10A Postal code and town: 09-210 DROBIN PL
Number of packages in the first row on a pallet 126 op. For example. (DU)
GTS - Certificate of Conformity or Quality Certificate Number 02-BC18-2021

Allergens /
Soybeans and derivatives may contain
Celery and derivatives may contain
Sulphur dioxide and sulphites No
Mustard and derivatives may contain
Nuts No
Fish and fish products No
Milk and products thereof (including lactose) May
Contains eggs and products thereof. May
Contains shellfish and products thereof. No
Sesame seeds and products thereof No br Molluscs and products thereof No
Cereals containing gluten can
Lupins and products thereof contain No

storage
Storage method: keep dry and cool

Nutritional value
Carbohydrate content (total) 0% NRV
Carbohydrate content (sugar) 0% NRV
Fat content (total) 21% NRV brFat content (saturated fatty acids) 29% NRV
Salt content (total) 27% NRV
Protein content (total) 30% NRV
Energy value kJ 10 % NRV
Value Energy kcal (Energy) 10 % NRV
Salt content (general) per declared unit (g or ml) 2.8 g
Serving size 57.5 g
Energy value kJ per serving (energy) 819 kJ
Energy value per declared unit 1439 kJ/100g
Fat content per serving (general) 15 g
Carbohydrate content (sugar) per declared unit (g) 0.6 g
Energy value kcal (energy) in the declared unit 346 kcal/100g
Base unit g/100g
Protein content per serving (general) 15 g
Fat content per serving (saturated fatty acids) 5.8 g
Carbohydrates per serving (sugar) 0.5
Carbohydrates per serving 0.5
Kcal per serving (energy) 197 kcal
Salt per serving (total) 1.6 g