100% Arabica coffee beans ORGANIC 200 g - ALE EKO CAFE

INGREDIENTS
Arabica coffee beans * (* from certified organic cultivation)

DESCRIPTION
Extremely delicate and aromatic. The taste of dark chocolate, nuts, and dark cocoa. Perfect any time of day. The coffee is roasted to be non-irritating and has a low acidity. Roasting temperature: 185 degrees Celsius, roasting time: 30-38 minutes.

Guaranteed coffee freshness for 2 months from the roasting date.

Coffee is delivered directly after roasting. The roasting date is indicated on the packaging. Perfect coffee, ready 2-3 weeks from the day of roasting.

People who appreciate coffee for its taste and aroma know that freshly roasted coffee has a greater richness of flavor and aroma than coffees that are several months old from the day they are roasted.

To prevent rapid loss of taste and aroma, the coffee is packaged in special bags with a valve that prevents air from entering.

Smoking technique

Coffee is roasted for a very long time in small ovens with a load of up to 15 kg - 32 - 38 minutes.

The temperature at which coffee is roasted does not exceed 185 degrees Celsius.

This roasting method produces a coffee that is free of bitterness and acidity.

An added bonus of this coffee roasting process is that it doesn't upset the stomach because there is no expansive conversion of the coffee wax into the irritant C-5-HT inside the coffee bean.

PREPARATION
Before consumption, the coffee beans should be ground and then prepared as desired.
Coffee should be used in filter coffee machines, espresso machines or brewed traditionally.

STORAGE RECOMMENDATION
After opening, store the packaging in a cool, dry place.