INGREDIENTS Water, starch (potato, corn, tapioca), sourdough from millet flour, rapeseed oil, vegetable fiber, sugar, rice flour, WHOLE chicken meat (EGGS), yeast, thickeners (xanthan gum, carboxymethylcellulose), salt, color (ammonia caramel), humectant (glycerol), preservative (calcium propionate). DESCRIPTION Delicious gluten-free brown bread. Combined with butter and...

INGREDIENTS Organic semolina (durum wheat semolina flour). PREPARATION Cook pasta in boiling salted water (1 liter of water per 100 g of pasta) for 8-9 minutes, stirring occasionally. (The cooking time given is to be considered as a guideline). NUTRITIONAL VALUE IN 100 g...

INGREDIENTS Water, konjac flour, calcium hydroxide DESCRIPTION The main ingredient in diet spaghetti is konjac glucomannan—a water-soluble fiber extracted from the root of the konjac plant. Products made from this glucomannan originate from Asia and are also called shirataki noodles or konnyaku noodles. The...

INGREDIENTS Black lentil flour 73.5%, wholemeal flour from hard kebab (Triticum durum), ground buckwheat hull, zinc, chromium. DESCRIPTION Novelle Diabetic Pasta is ideal for people with diabetes. Benefits of Novelle Diabetic Noodles: - They are a source of zinc and chromium. Zinc contributes to...

INGREDIENTS 100% red lentil flour. DESCRIPTION High protein content. Protein contributes to muscle growth and helps maintain muscle mass and healthy bones. Source of fiber, vitamin B1 and folic acid. Folic acid aids in the proper synthesis of amino acids and blood formation. It...

INGREDIENTS Semolina* (durum wheat semolina flour), EGGS from green-legged chickens* (9%). (*Ingredient from certified organic farming) DESCRIPTION The eggs used to make Idyllic Noodles come from free-range, green-legged chickens. We source them locally—directly from small Polish farms. PREPARATION Cook in boiling salted water for...

INGREDIENTS 100% durum wheat wholemeal flour* *Product from controlled organic farming DESCRIPTION Along with pizza, pasta is one of the most popular Italian dishes. High-quality pasta combined with the simplest ingredients creates an amazing combination whose flavor transports us to sunny Italy. NUTRITIONAL VALUE...

INGREDIENTS 100% durum wheat flour* *Product from controlled organic farming DESCRIPTION Along with pizza, pasta is one of the most popular Italian dishes. High-quality pasta combined with the simplest ingredients creates an amazing combination whose flavor transports us to sunny Italy. NUTRITIONAL VALUE IN...

The main ingredient in Bio Diet Udon is konnyak glucomannan, a water-soluble fiber extracted from the root of the konnyak plant. Native to Asia, the plant is also known as shirataki noodles or konnyaku noodles. The world's largest consumers of this food are the...

INGREDIENTS Durum wheat semolina *, water ( * ingredient from controlled organic farming) PREPARATION Boil water with salt. Add pasta and cook for 7 minutes. NUTRITIONAL VALUE per 100 g Calorific value: 1519 kJ / 358 kcal Fat: 1.2 g of which saturated fatty...

Incola specializes in gluten-free products. Incola branded products are marked with the crossed-out ear symbol awarded by the European licensing system. This program is run by the European Association of Associations of People with Coliac Disease. Products with this symbol contain no more than...

SIELSKA KLUSKA FROM PEARL EGGS 250 g The eggs used to make Sielska pasta come from free-range guinea fowl. We source them locally—directly from small farms in the Mazovia region. INGREDIENTS Semolina* (durum wheat flour), fresh guinea fowl eggs (5%). (*Ingredient from certified organic...

Sielska Kluska z jaj bażancich krajanka 250 is a unique pasta that combines the traditional taste of krajanka pasta with the unique addition of pheasant eggs. This combination of flavors and natural ingredients turns every meal into an exceptional culinary delight. Krajanka noodles with...

Idyllic Organic Pasta with Green Spelt Eggs is a premium pasta made from organic durum wheat flour and eggs from humanely raised green spelt chickens. This certified organic product combines traditional flavor with the highest quality ingredients. Ideal for broths, soups, and other homemade...

Bartolini Sielska Kluska with eggs from green-legged chickens is an organic country pasta with exceptional flavor and quality. Made with eggs from green-legged chickens raised under natural and environmentally friendly conditions, it is perfect for traditional soups, broths, and homemade dishes. Full of flavor,...

Made with freshly minted organic eggs, a 100% organic product, perfect for broth. The pasta contains no salt, colorings, or flavor enhancers. A 100% natural product. INGREDIENTS Organic semolina (durum wheat flour), organic fresh eggs 9% NET WEIGHT: 250 g NUTRITIONAL VALUE OF THE...

INGREDIENTS Organic semolina (durum wheat flour), organic fresh eggs 9% NUTRITIONAL VALUE PER 100 g Energy value (kj / kcal): 1569/370 Protein (g): 13 Carbohydrates (g): 73 of which sugars (g): 2.3 Fat (g): 2.4 of which saturated fatty acids (g): 0.9 Fiber (g):...

INGREDIENTS Corn starch, rapeseed oil, sugar, glucose, yeast, salt, thickener: guar gum; potato fiber, water, raising agent: sodium carbonates. DESCRIPTION Breadcrumbs are most commonly used as an ingredient in breadcrumbs, stuffings, or casseroles. They're great for coating chops or as a roux. It is...

INGREDIENTS Corn starch, rapeseed oil, sugar, glucose, yeast, salt, thickener: guar gum; potato fiber, water, raising agent: sodium carbonates. DESCRIPTION Breadcrumbs are most commonly used as an ingredient in breadcrumbs, stuffings, or casseroles. They're great for coating chops or as a roux. It is...

INGREDIENTS Water, starch (potato, corn, tapioca), sourdough from millet flour, rapeseed oil, vegetable fiber, sugar, rice flour, WHOLE CHICKEN (EGGS), yeast, thickeners (xanthan gum, carboxymethylcellulose), salt, humectant (glycerin), preservative (calcium propionate). DESCRIPTION Delicious, gluten-free, light bread. Combined with butter and fresh ingredients, it forms...