INGREDIENTS defatted peanut flour * (* from certified organic farming) NUTRITIONAL VALUE IN 100 g Energy value 1529 kJ / 364 kcal Fat: 8 g of which saturated acids: 1.5 g Carbohydrates: 14 g of which sugar: 8.3 g Fiber: 13 g Protein: 53...

INGREDIENTS Mixed egg whites 26.2% (SERVE protein concentrate, SOJ protein isolate), maltose syrup, white topping 18% (sugar, palm oil, SERVE powder, skimmed milk powder, emulsifier: lecithins (from SOI), flavoring), oligofructose, rapeseed oil, ground sultanas, protein chips (rice flour, SERCAT protein isolate, emulsifier: lecithins (from...

Max Sport creates products to help you meet your body's nutritional needs. They cover the need for vitamins and minerals that supplement your daily diet and give you energy for new challenges. Protein bars in white vanilla flavor provide the necessary portion of white...

INGREDIENTS Coarsely ground whole grain oats* (gluten-free) 60%, whole grain oat flakes* (gluten-free) 30%, freeze-dried strawberry pieces* 2%, sunflower seeds*, date powder*, freeze-dried raspberry pieces* 1.5%, brown flaxseeds*, freeze-dried strawberry powder* 0.5%, beetroot powder*. (*Certified organic ingredient) DESCRIPTION A 50g serving of oatmeal provides...

Max Sport creates products to help you meet your body's nutritional needs. They cover the need for vitamins and minerals that supplement your daily diet and give you energy for new challenges. Protein bar in dark chocolate flavor provides the necessary portion of white...

INGREDIENTS Gluten-free oat flakes*, gluten-free oat flour *, bean flour*, flaxseeds*, teff*, pea protein*, chia – Spanish sage seeds* (Salvia hispanica), pumpkin seeds*, ribwort plantain*, teff flour*, Himalayan salt (* ingredient from controlled organic farming) DESCRIPTION Vegan bread which is the source of calcium...

INGREDIENTS Protein blend 28.4% (SOY protein isolate, protein concentrate from SWISS and MILK), milk chocolate with sweetener 18% [sweetener: maltitol; cocoa fat, whole milk powder, cocoa mass, fat-reduced cocoa powder, emulsifier: (sunflower) lecithins], sweetener: maltitol; oligofructose (fiber), rapeseed oil, humectant: glycerol; thickener: polydextrose; rice...

INGREDIENTS Protein blend 27.8% (SOY protein isolate, protein concentrate from SWISS and MILK), milk chocolate with sweetener 18% [sweetener: maltitol; cocoa fat, whole milk powder, cocoa mass, fat-reduced cocoa powder, emulsifier: lecithins (from sunflower)], sweetener: maltitol; oligofructose (fiber), rapeseed oil, humectant: glycerol; thickener: polydextrose;...

Dark chocolate is an excellent source of magnesium. It's worth consuming small amounts of dark chocolate to replenish this micronutrient in the body. Ekoflorka chocolate is ideal for making brownie batter, which requires the use of high-quality chocolate. It's also suitable for baking muffins,...

Organic, gluten-free pizza dough mix. Suitable for keto and vegan diets. INGREDIENTS: Coconut flour*, almond flour*, plantain flour*, raising agent powder* (corn starch*, acidifier: potassium tartrate*, raising agent: sodium bicarbonate), sea salt. *Ingredients from organic farming.

INGREDIENTS red chili *, water, unrefined cane sugar *, salt, acidity regulator: citric acid (* organic INGREDIENTS ). NUTRITIONAL VALUE PER 100 g Calorific value - 251 kJ / 60 kcal Fat - 0 g; including saturated fatty acids - 0 g Carbohydrates -14...

DESCRIPTION Bake for you! Gluten-free dumpling mix Preparation: 1. Transfer the mixture to a bowl. Add 30 ml (3 tablespoons) of oil. Gradually add 400 ml of hot water (approx. 80 degrees C) and knead the dough for about 5-7 minutes until it is...

DESCRIPTION Bake for yourself! Gluten-free baking mix Spice cake Preparation: 1. Pour the mixture into a bowl. 2. Add 1 egg and 200 g butter. 200g butter. 3. Knead the dough. Roll out the dough between two sheets of baking paper into a thin...

INGREDIENTS Water, rice flour, olive oil, SEZAM, sunflower seeds, linseed, hemp seeds 3.5%, smoked sweet paprika 1.6%, hemp fiber 1.8%, Himalayan salt, konjac flour. DESCRIPTION Simply delicious and healthy! Discover the exceptional flavor of our finger foods! These crispy fingers are unique thanks to...

INGREDIENTS Corn starch, potato starch, rice flour, gluten-free wheat starch, glucose, thickener: guar gum, E 464; fiber, acidity regulator: E 575; raising agent: sodium carbonates. Nutritional value per 100 g of product: Energy value per 100 g of product: 1509 kJ / 356 kcal...

Molisana is an Italian family business that has been processing the highest quality durum wheat semolina for four generations. Although the company specializes in wheat pasta, it has developed a range of certified gluten-free products. Penne Rigate N°20 is made from a blend of...

INGREDIENTS Sugar, vegetable fats, eggs, glucose-fructose syrup, rice flour, margarine (vegetable fats, water, emulsifier: E 471; salt, flavoring), corn starch, skimmed milk powder, sweetened condensed milk (milk, sugar), corn flour, rice starch, fat-reduced cocoa 1.8%, dextrose, emulsifiers: E 471, soy lecithin; stabilizer: sorbitol; chicory...

INGREDIENTS Rice flour*, spring water (* from certified organic farming) DESCRIPTION Organic flour from certified cultivation and natural spring water, crystal clear, from the Kapell spring flowing in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, sedimentary rock of 300 ml. NUTRITIONAL...

INGREDIENTS Rice flour*, spring water (* from certified organic farming) DESCRIPTION Organic flour from certified cultivation and natural spring water, crystal clear, from the Kapell spring flowing in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, sedimentary rock of 300 ml. NUTRITIONAL...

INGREDIENTS Soy *, water (* from certified organic farming) DESCRIPTION High in protein. Rich in fiber. NUTRITIONAL VALUE PER 100 g Calorific value - 1543 kJ / 369 kcal Fat - 57 g including saturated fatty acids - 1 g Carbohydrates - 37.7 g...