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Gluten Free Spaghetti with Teff 250g FIVE CHANGES
INGREDIENTS Corn flour, 31% teff flour. Gluten-free. Nutritional value in 100 g dry product: Energy value: 1518 kJ / 358 kcal Fat: 2.1 g of which saturated fatty acids: 0.4 G Carbohydrates: 77 g of which sugar: 0.7 g Fiber: 3.5 g Protein: 6.1...- €5.54 EUR
- €5.54 EUR
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Gluten-free spaghetti pasta 250 g GFS POLAND
All Incola products are certified by the Polish Association of People with Celiac Disease and certified for a gluten-free diet. Gluten-free spaghetti allla chitarra is typical of the Italian region of Abruzzo. Made with a tool similar to a guitar, it took the name...- €6.16 EUR
- €6.16 EUR
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Gluten-free Shirataki noodles ORGANIC 300 g Dietary food
Gluten-free Shirataki noodles ORGANIC 300 g diet food The main ingredient in Bio Diet Noodles is konnyak glucomannan, a water-soluble fiber extracted from the root of the konnyak plant. Originating in Asia, foods made from it are also called shirataki noodles or konnyaku noodles....- €4.50 EUR
- €4.50 EUR
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Gluten-free penne pasta 340 g - SANLETTI
Sanletti gluten-free tube pasta finds its place in the daily menu as part of a healthy and balanced diet. Sanletti pasta is the basis for quick and tasty dishes. NO SUGAR: YES NO LACTOSE: YES- €5.20 EUR
- €5.20 EUR
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Gluten-free penne pasta 250 g GFS POLAND
All Incola products are certified by the Polish Association of People with Celiac Disease and certified for a gluten-free diet. Gluten-free penne pasta is the perfect ingredient for sophisticated Italian dishes. It tastes fantastic when prepared with spicy or sweet sauces. The noodles are...- €5.60 EUR
- €5.60 EUR
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Gluten-free Cornish Penne Macaroni 450 g - CIVITA
INGREDIENTS Corn flour. PREPARATION METHOD Boil 1 liter of water, add salt, oil, and pasta. Cook for 6-10 minutes, stirring occasionally. After cooking, drain the pasta and season to taste. NUTRITIONAL VALUE IN 100 g Energy value: 1435 kJ / 338 kcal Fat: 0.85...- €2.58 EUR
- €2.58 EUR
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Gluten-free pasta made from corn husks 500 g ITALMEX
Sam Mills Scallop Corn Noodles are certified gluten-free, meaning the sign of the crossed ears of corn. This sign means that pasta is intended for people who follow a gluten-free diet and for people who take care of their health and good physical condition....- €3.45 EUR
- €3.45 EUR
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Gluten-free pasta from corn alphabet 300 g ITALMEX
Sam Mills Corn Noodles are gluten-free, which means the sign of the crossed ears of corn. This sign means that pasta is intended for people who follow a gluten-free diet and for people who take care of their health and good physical condition. Corn...- €3.16 EUR
- €3.16 EUR
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Gluten-free macaroni (corn) pasta 450 g - CIVITA
INGREDIENTS Corn flour. PREPARATION METHOD Boil 1 liter of water, add salt, oil, and pasta. Cook for 6-10 minutes, stirring occasionally. After cooking, drain the pasta and season to taste. NUTRITIONAL VALUE IN 100 g Energy value: 1435 kJ / 338 kcal Fat: 0.85...- €3.26 EUR
- €3.26 EUR
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Gluten-free KOLLANKA MACARON (BODYED) 450 g - CIVITA
INGREDIENTS Corn flour. PREPARATION METHOD Boil 1 liter of water, add salt, oil, and pasta. Cook for 6-10 minutes, stirring occasionally. After cooking, drain the pasta and season to taste. NUTRITIONAL VALUE IN 100 g Energy value: 1435 kJ / 338 kcal Fat: 0.85...- €3.26 EUR
- €3.26 EUR
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Gluten-free children's macaroni (corn flour) ORGANIC 250 g - PHARMACY
INGREDIENTS Corn flour*. (*Ingredient from certified organic farming) PREPARATION Cook the pasta in well-salted water with a drop of oil (100 g of pasta per liter of water) for 9-10 minutes, stirring occasionally. When the pasta is tender, drain immediately, cover with cold water,...- €5.00 EUR
- €5.00 EUR
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Gluten-free FUSILLI WIDER MAKAREN (WHITE RICE) ORGANIC 250 g - PHARMACY
INGREDIENTS Rice flour* 90%, tapioca starch*. (*Ingredient from certified organic farming) PREPARATION METHOD Cook the pasta in well-salted water with a drop of oil (100 g of pasta per 1 liter of water) for 8-9 minutes, stirring occasionally. When the pasta reaches the desired...- €4.68 EUR
- €4.68 EUR
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Gluten-free FUSILLI WIDER MAKAREN (WHITE RICE) ORGANIC 250 g - PHARMACY
INGREDIENTS Rice flour* 90%, tapioca starch*. (*Ingredient from certified organic farming) PREPARATION METHOD Cook the pasta in well-salted water with a drop of oil (100 g of pasta per 1 liter of water) for 8-9 minutes, stirring occasionally. When the pasta reaches the desired...- €4.68 EUR
- €4.68 EUR
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Gluten-free fusilli pasta (corn) 450 g - CIVITA
INGREDIENTS Corn flour. PREPARATION METHOD Boil 1 liter of water, add salt, oil, and pasta. Cook for 6-10 minutes, stirring occasionally. After cooking, drain the pasta and season to taste. NUTRITIONAL VALUE IN 100 g Energy value: 1435 kJ / 338 kcal Fat: 0.85...- €2.61 EUR
- €2.61 EUR
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Gluten-free fusilli pasta 250 g GFS POLAND
All Incola products are certified by the Polish Association of People with Celiac Disease and certified for a gluten-free diet. Gluten-free fusilli pasta is the perfect ingredient for sophisticated Italian dishes. It tastes fantastic when prepared with spicy or sweet sauces. The noodles are...- €6.16 EUR
- €6.16 EUR
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Gluten-free Konjac Fettuccine Macarons 80 g - Diet Food
INGREDIENTS Konjac flour (74%), tapioca starch, water. DESCRIPTION Dried konjac noodles are an excellent choice for noodle lovers looking to reduce the calorie content of their diet. Dried konjac noodles contain no sugar, fat, gluten, or other allergens, making them suitable for people with...- €4.99 EUR
- €4.99 EUR
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Gluten-free organic fusilli with macaroons 300 g - pharmacy
INGREDIENTS Corn flour*. (*Ingredient from certified organic farming) PREPARATION Cook the pasta in well-salted water with a drop of oil (100 g of pasta to 1 liter of water) for 10-12 minutes, stirring occasionally. When the pasta is tender, drain immediately, cover with cold...- €4.54 EUR
- €4.54 EUR
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Gluten-free organic fusilli with macaroons 250 g - pharmacy
INGREDIENTS Buckwheat flour*. (*Ingredient from certified organic farming) PREPARATION METHOD Cook the pasta in well-salted water with a drop of oil (100 g of pasta to 1 liter of water) for 4 minutes, stirring occasionally, then let it rest for 3 minutes. Once the...- €4.51 EUR
- €4.51 EUR
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Gluten-free organic fusilli with macaroons 250 g - pharmacy
INGREDIENTS Buckwheat flour*. (*Ingredient from certified organic farming) PREPARATION METHOD Cook the pasta in well-salted water with a drop of oil (100 g of pasta to 1 liter of water) for 4 minutes, stirring occasionally, then let it rest for 3 minutes. Once the...- €4.51 EUR
- €4.51 EUR
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Gluten-free False Makar Organic 250 g - Bartolini
INGREDIENTS Organic corn flour. DESCRIPTION Corn noodles are characterized by their exceptional taste, so they can be successfully combined with a variety of additives. Because they are gluten-free, people with gluten intolerance can include them in their diet. PREPARATION Before eating, cook the pasta...- €5.18 EUR
- €5.18 EUR
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