INGREDIENTS Pasteurized skimmed milk*, cream*, live yogurt bacteria cultures. * INGREDIENTS from controlled organic farming. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 548/132 Protein (g): 6.0 Carbohydrates (g): 4.5 of which sugars (g): 4.0 Fat (g): 10.0 of which saturated fatty acids (g):...

DESCRIPTION Pectin is extracted from apple pulp and citrus fruit peels. In an acidic environment, pectin exhibits gelling properties and contributes to the thickening of liquids. Pectin is a wonderful gelling agent for homemade fruit jams, marmalades and jellies, fruit juices, and fillings used...

INGREDIENTS Pasteurized whole sheep's milk*, pasteurized skimmed sheep's milk, selected live bacterial cultures * (certified organic ingredient) NUTRITIONAL VALUE PER 100 g Calorific value 343 kJ / 82 kcal Fat: 4.8 g ; of which saturated acids: 3.0 g; Carbohydrates: 4.2 g; of which...

INGREDIENTS Pasteurized goat milk *, salt, live lactic acid bacteria, rennet (* ingredient from controlled organic farming) VALUE NOURISHING PER 100 g Energy value 800 kJ / 193 kcal Fat: 15 g of which saturated acids: 11.6 g Carbohydrates: 2.4 g; of which sugars:...

INGREDIENTS Pasteurized sheep's milk *, active probiotic cultures bacterial (* from controlled organic farming) NUTRITIONAL VALUE PER 100 g Calorific value 361 kJ / 87 kcal Fat: 5.8 g; of which saturated acids: 3.9 g; Carbohydrates: 3.8 g; of which sugars: 3.2 g; Protein:...

DESCRIPTION This honey is obtained from Phacelia, which is considered the queen of honey plants. From the Honey obtained from nectar of Phacelia flowers has a very delicate and slightly sour taste and a floral fragrance. It has a light yellow or greenish color....

DESCRIPTION Cold-pressed, raw grape seed oil is pressed from grape seeds. It is characterized by a very specific vinegar smell and taste and a green color. Due to the "cold" pressing process used, the fatty acids and vitamin E contained in this oil remain...

TOFU NATURAL ORGANIC 180G YELLOW CESAR Natural tofu is the most versatile tofu. You can use it in your kitchen in a variety of ways, making both dry dishes and sweet desserts. Tofu has been produced for 30 years using a traditional method with...

Low-fat natural skyr yogurt. It is made from natural, organic ingredients . and has a clean and simple composition. Skyr is the perfect high-protein snack of the day. It pairs well with fruit, cereal, and also goes well with desserts. It is an excellent,...

ROSE PETALS 25G NATURE WELCOME Health-promoting properties: are a good source of vitamin C, which strengthens the immune system have a positive effect on the cardiovascular system and eyesight provide numerous antioxidants, protect cells from oxidative stress and prevent their aging improve the condition...

Nature of Welcome STEWIA MINT LEAF 100 g The best way to use ground stevia leaves is to add them to your food during cooking. You can make a syrup by simmering the ground leaves in a little water for a few minutes. This...

INGREDIENTS White cabbage*, mung bean sprouts* (12%), bell peppers*, carrots*, tofu* (4%) (water, soybean seeds*, coagulant: calcium sulfate), onions*, potato flakes*, Asian noodles* (1%), (wheat flour*, wheat durum wheat*), soy sauce** (water, soybeans*, wheat*, sea salt), lemon juice*, coriander*, sea salt, spices*. Cake: water,...

INGREDIENTS Chocolate* (50%) [raw cocoa beans*, cocoa butter*, coconut sugar*, Bourbon vanilla*], dried dates* (50%) (*Ingredient from certified organic farming). Cocoa solids minimum 65%. DESCRIPTION Dried organic dates coated in chocolate made from unroasted cocoa beans and sweetened with coconut blossom sugar. They're an...

INGREDIENTS Rice* (63%), soy* (23%), water, sea salt (6.3%), koji (Aspergillus oryzae) (* ingredient from controlled organic farming) DESCRIPTION A traditional, very delicate Japanese paste made from fermented rice with added soybeans. Miso was already known in the Far East around 1300. It is...

INGREDIENTS Yoghurt* , beet sugar*, strawberries* 6%, raspberries* 4%, elderberry juice concentrate* (* certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value: 436 kJ / 103 kcal Fat: 3.0g of which acids saturated fat: 2.0 g Carbohydrates: 13.6 g of which sugar: 13.6...

INGREDIENTS Natural yogurt* [milk* (7.5% milk fat), live bacteria], brown cane sugar*, chocolate shavings* 2% (cocoa butter*, cocoa mass*, cane sugar*), corn starch*, thickeners: locust bean gum and pectin, vanilla extract, lemon juice concentrate* (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100...

Soul Farm Vegetable Herb Mixture 500g Perfect for soups and sauces! Without monosodium glutamate or preservatives! Vegetables and herbs Vegetables without monosodium glutamate 500g / soul farm Vegetables are a universal spice for everyday use in every kitchen. This original composition of vegetables and...

DESCRIPTION 10 pieces per tray. The product is safe for patients with celiac disease. PKU low-protein product. Phenylalanine content 176 mg/100 g. INGREDIENTS 27% spinach, water, flour (rice, buckwheat), corn starch, potato starch, feta cheese (from milk) 8.7%, tapioca starch, roasted onion 6%, rapeseed...

Spirulina is the most complete and one of the purest natural sources of nutrients that we can find in nature. Hawaiian Spirulina® SPIRULINA HAWAI PACIFICA 500 mg (400 tablets) INGREDIENTS : Spirulina pacifica algae ( Arthrospira platensis ), anti-caking agent: silicon dioxide, chicory inulin...

INGREDIENTS Roasted peanuts without salt * 100% (* from certified organic farming) DESCRIPTION Organic, roasted, unsalted peanuts, also known as groundnuts, are a legume. To increase their digestibility, chew them thoroughly. They're recommended as a delicious snack. They're also perfect as an addition to...