A POLISH CLASSIC! One of the most popular Polish dishes is now available in a 100% plant-based version. Thanks to us, you can rediscover the taste of this unique dish without spending hours in the kitchen! The main ingredient for this dish is, of...

INGREDIENTS Black summer truffle* (Tuber aestivum Vittad.) 60%, sunflower oil*, salt (*Ingredient from controlled organic farming) DESCRIPTION Fresh summer truffle carpaccio with sunflower oil is ready to serve. Sacchi's truffle carpaccio is an essential condiment and ingredient for the finest restaurants and gourmets at...

INGREDIENTS Water, fruit juice concentrate* (white grape*, pear* 1.1%, raspberry* 1.1%, cherry* 1.1%, peach* 1.1%, lemon* 0.7%, apple*), natural flavor* (pear* 0.2%, raspberry* 0.2%, cherry* 0.2%, peach* 0.2%), lemon extract*, acidity regulator: citric acid (*ingredient from controlled organic farming) DESCRIPTION One pack contains 10...

Add the sour soup to 0.6 liters of boiling water or broth and bring to a boil. Season to taste. STORAGE CONDITIONS Store in a dry, cool, and shady place. Once opened, refrigerate and consume within 48 hours. NOTES Delamination or thickening is a...

INGREDIENTSAqua (Water), Helianthus Annuus Hybrid Oil*, Alcohol*, Glycerin, Caprylic/Capric Triglyceride, Polyglyceryl-3 Dicitrate/Stearate, Aloe Barbadensis Leaf Juice*, Butyrospermum Parkii (Shea) Butter*, Cetearyl Alcohol, Lactic Acid, Silica, Hydrolyzed Sunflower Seed Wax, Xanthan Gum, Levulinic Acid, Sodium Levulinate, Mica, Sodium Lactate, Sodium Hydroxide, Hydrogenated Lecithin, Titanium Dioxide,...

INGREDIENTS Water, rye flour, allspice, bay leaf, pepper, salt, garlic. NUTRITIONAL VALUE PER 100 g Calorific value (kj/kcal): 167.9 kJ/40.1kcal Protein (g): 0.8 Carbohydrates (g): 7.9 of which sugars (g): 0.3 Fat (g): 0.3 of which saturated fatty acids (g): 0.3 RECOMMENDED STORAGE CONDITIONS...

DESCRIPTION You'll enjoy it! Gluten-free baking mix pizza PREPARATION START: 1. Pour the mixture into the bowl. 2. For 200 ml warm, boiled water, add 2 tablespoons of olive oil and 1 teaspoon of honey and place in a Pour into a bowl. 3....

DESCRIPTION You'll enjoy it! Gluten-free baking mix Brownie PREPARATION START: 1. Preheat oven to 170 degrees. 2. Line the tin (24 x 24 cm) with baking paper. 3. Pour the mixture into the bowl . 4. Add 2 eggs, 80 g of dissolved coconut...

DESCRIPTION Gluten-free mix for baking KETO rolls PREPARATION : 1. Pour the contents of the sachet into a bowl. 2. Thoroughly Add 500 ml of boiled, warm (max. 40 °C) water while stirring. 3. The dough Cover with a cloth and place in a...

Celiko's gluten-free blueberry pudding is a popular and delicious dessert. Produced on the basis of traditional INGREDIENTS according to an old, proven recipe. Celiko pudding is made from carefully selected INGREDIENTS made on the basis of a gluten-free regime. To spice up the pudding,...

Celiko Gluten Free Raspberry Pudding is a popular and delicious dessert. Produced on the basis of traditional INGREDIENTS according to a proven recipe. Celiko pudding is made from carefully selected INGREDIENTS made on the basis of a gluten-free regime. To spice up the pudding,...

IT'S ALL GRAVY is a gluten-free, natural mix for vegan dark sauce. It's quick and easy to prepare the perfect sauce that will add rich flavor and texture to a variety of dishes. Perfect as an accompaniment to roasts, vegetables, potatoes, rice or pasta....

Tofu should be drained of the cucumber and cut into slices or cubes before eating. It goes perfectly with all kinds of porridge, soups, or casseroles. Organic soybeans, water img src =quot; https: //www.cosdlazdrowia.pl/assets /uploads/nowe-tabele-wartosci-odzyjcze/BIO-Tofu-w%C4%99dzone-220g-Solida-Food -Solida-Food.jpgquot; alt = "" width = "500" height =...