INGREDIENTS Organic fennel fruit (Fructus Foeniculi) DESCRIPTION Fennel has a positive effect on the digestive system and prevents flatulence. PREPARATION Pour 250 ml of boiling water over 1 sachet and let it steep for 5 minutes. SUBSCRIPTION For children over 4 months. Recommended dosage:...

INGREDIENTS Water, soy*, sea salt, alcohol*, Aspergillus oryzae (* ingredient from controlled organic farming) DESCRIPTION Tamari sauce is perfect for longer cooking thanks to its higher protein content and more concentrated flavor. It makes the remaining ingredients The dish's flavor is softer. Traditionally, tamari...

INGREDIENTS Water, soy*, sea salt, alcohol*, Aspergillus oryzae (* ingredient from controlled organic farming) DESCRIPTION Tamari sauce is perfect for longer cooking thanks to its higher protein content and more concentrated flavor. It makes the remaining ingredients The dish's flavor is softer. Traditionally, tamari...

INGREDIENTS Water, soybeans*, sea salt, koji* (*certified organic ingredient) DESCRIPTION Tamari sauce: Thanks to its higher protein content and more concentrated flavor, it's perfect for longer cooking. It makes the remaining ingredients The dish's flavor is softer. Traditionally, tamari is used to enhance the...

DESCRIPTION All the raw materials we use come directly from farmers or agricultural cooperatives that practice numerous certified organic farming certificates awarded by the European Union. INGREDIENTS Chocolate * 65% (cocoa beans *, palm sugar *, cocoa butter * - cocoa mass 60%), hazelnuts...

INGREDIENTS hulled sunflower seeds * 100% (* from certified organic farming) DESCRIPTION Organic sunflower seeds are perfect as a standalone snack and as a flavorful addition to baked goods, desserts, muesli, and salads. Tastes great pan-fried. NUTRITIONAL VALUE PER 100 g Energy value -...

DESCRIPTION Noodles can be used as a base for stir-fries, noodle soups and salads. INGREDIENTS Black rice flour* (60%), brown rice flour*, water (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g Energy value - 1529 kJ / 364 kcal Fat -...

INGREDIENTS brown rice flour*, water (* ingredient from controlled organic farming) DESCRIPTION Noodles can be used as a base for stir-fries, noodle soups and salads. HOW TO COOK Boil water in a pot, add pasta, cook for 4-5 minutes, drain pasta in a NUTRITIONAL...

INGREDIENTS Cow's milk * 1.5% t (* ingredient from controlled organic farming) DESCRIPTION Lactose content 0.1% NUTRITIONAL VALUE IN 100 g Calorific value 192 kJ / 46 kcal Fat: 1.5 g; of which saturated: 1 g; Carbohydrates: 4.7 g; of which sugars: 4.7 g;...

INGREDIENTS * freshly pressed tomato juice * (* from certified organic farming) DESCRIPTION This juice is obtained by direct pressing of tomato juice and pasteurization. NUTRITIONAL VALUE PER 100 g Energy value: 71 kJ / 17 kcal Fat: 0.1 g of which saturated fatty...

INGREDIENTS Barley flakes * 100% (* from controlled organic farming) DESCRIPTION Organic barley flakes are made from crushed barley grains. Barley flakes are a great option for a daily breakfast. They taste best with yogurt, muesli, and fruit. PREPARATION Boil the flakes in a...

INGREDIENTS Pickled beetroot juice* (70%), celery pickled juice* (30%), spices: bay leaf*, allspice*, marjoram*, garlic* (* from certified organic farming) DESCRIPTION Environmentally friendly and vegetarian red borscht. A delicious ready-to-eat dish that simply needs to be heated. Pasteurized. NOTES Taste and texture may vary...

INGREDIENTS Wholemeal spelt flour * (* certified organic ingredient) DESCRIPTION Delicious pasta made from organic wholemeal spelt flour. Recommended with Alce Nero tomato sauces. PREPARATION 1.5 liters of water per 100 g of pasta, 15 g of salt. Cooking time 'al dente': 11 minutes....

DESCRIPTION Organic whole-grain couscous is made from whole-grain semolina flour. Recommended as a side dish to main courses, braised vegetables, casseroles, and salads. INGREDIENTS Wholegrain couscous * (contains gluten) 100% (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g Calorific value -...

Rooibos, or simply rooibos tea, is a beverage made by infusing the leaves of a South African-grown bush with the same trait. The name rooibos comes from the Afrikaans language and can be simply translated as redbush: rooi - red and bos - shrub,...

INGREDIENTS Millet * 100% (* ingredient from controlled organic farming) DESCRIPTION Organic millet flakes are made from crushed millet grains. Millet flakes are a great option for a daily breakfast. They taste best with yogurt, muesli, and fruit. PREPARATION Cook the flakes in a...

INGREDIENTS Type 2000 * 100% whole wheat flour (* certified organic ingredient). DESCRIPTION Type 2000 organic wheat flour is a whole grain flour, meaning it comes from the entire grain of soft wheat. It imparts a dry flavor, making it perfect for baking whole...

INGREDIENTS roasted and ground Arabica coffee * (* from certified organic cultivation) DESCRIPTION Fair Trade organic Arabica coffee sourced from the best mountain regions of Costa Rica, Nicaragua, and Peru. The hermetic seal ensures that the full flavor and aroma of this coffee, specially...

Organic Alce Nero lemon juice can be used as an addition to teas, pickles, and sauces. It also pairs well with soft drinks and cocktails. After opening, store in ice and consume within 10 days. Direct 100% organic lemon juice nbsp; img src =quot;...

This juice is obtained by directly pressing cabbage and acidic carrot juice and pasteurizing it. The pickled products are rich in bacteria that support healthy intestinal flora and help rebuild it, for example, after antibiotic treatment. Silage is also rich in vitamin K, which...