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Crema coffee beans are a perfectly selected blend of beans from Papua New Guinea, Peru, and Mexico. The grain was sourced according to Fair Trade principles.
Beans from Papua New Guinea are slightly sour and have an intense, slightly bitter flavor. Peruvian beans have an intense honey aroma and a citrus flavor, with a predominantly tangerine note.
The beans from Mexico have a caramel aroma and a cherry flavor.
Arabica Crema coffee is ideal for making milk and fine beverages, such as lattes, cappuccinos, and iced coffees. The blend is ideal for brewing in any type of coffee machine, including a percolator and French press.
INGREDIENTS
Roasted Arabica coffee beans (100%) * (* from certified organic cultivation)
NET WEIGHT: 1kg
RECOMMENDED STORAGE CONDITIONS
Store tightly closed in the refrigerator.
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