Durum wheat flour (semolina) BIO 1 kg - BIO PLANET

INGREDIENTS

Durum wheat flour (semolina) * 100% ( * certified organic ingredient)

DESCRIPTION

Organic semolina is obtained from the ground grains of durum wheat (Triticum durum). It is primarily used in the production of spaghetti or cannelloni pasta, giving them a natural amber color. It is characterized by a distinctive flavor. It is an ideal ingredient for preparing desserts, puddings, and custards, as well as for thickening dishes.

NUTRITIONAL VALUE W 100 g

Calorific value - 1485 kJ / 352 kcal
Fat - 2.5 g
of which saturated fatty acids - 1.8 g
Carbohydrates - 63 g
of which sugar - 0.4 g
Protein - 13 g
Salt - 0 g

ALLERGENIC INFORMATION

Product may contain allergens: peanuts and other nuts, sesame, soybeans.

RECOMMENDED STORAGE

Store in a cool, dry place.