Greek yoghurt 10% fat BIO 150 g KOLIOS

INGREDIENTS

pasteurized SKIMMED MILK*, cream*, live yoghurt bacteria cultures. * INGREDIENTS
from controlled organic cultivation.
NUTRITIONAL VALUE per 100 g
Calorific value (kj/kcal): 548/132
Protein (g) : 6.0
Carbohydrates (g): 4.5
of which sugars (g): 4.0
Fat (g): 10.0
of which acids saturated fatty acids (g): 7.0
RECOMMENDED STORAGE CONDITIONS
Store at a temperature of +2 to +6 degrees C. Consume immediately after opening.
Allergens: milk, lactose