100% Arabica coffee beans ORGANIC 200 g - ALE EKO CAFE

INGREDIENTS

Arabica coffee beans * (* from certified organic farming)

DESCRIPTION
Extremely delicate and aromatic. The taste of dark chocolate, nuts and dark cocoa. Perfect any time of the day. The coffee is roasted in a way that does not irritate the stomach and has low acidity. Roasting temperature - 185 degrees Celsius, roasting time 30 - 38 minutes.

Guaranteed coffee freshness for 2 months from the date of roasting.

Coffee is delivered directly after roasting. The smoking date is written on the packaging. Perfect coffee, it is ready in 2-3 weeks from the day of roasting.

People who appreciate coffee for its taste and aroma know that freshly roasted coffee has a greater richness of flavor and aroma than coffees that are several months old from the day they were roasted.

To prevent a rapid loss of flavor and aroma, the coffee is packed in special bags with a valve that prevents air from entering.

smoking technique

Coffee is roasted in small ovens up to 15 kg load for a very long time - 32 - 38 minutes.

Temperature at which coffee is roasted does not exceed 185 degrees Celsius.

This roasting method produces a coffee that is free from bitterness and acidity.

An added bonus of this coffee roasting process is that it doesn't set or irritate the stomach since there is no expansive conversion of the coffee wax into the irritant C-5-HT inside the coffee bean.

PREPARATION
Before consumption, the coffee beans should be ground and then prepared as you like.
Coffee should be used in filter coffee machines, espresso machines, or brewed traditionally.

RETENTION RECOMMENDATION
After opening, store the packaging in a dry and cool place.