Easy Gluten Free Rolled Oats 500 g FIVE CHANGES

Flakes are prepared by boiling in milk.

They can be added to milk soup or porridge.

to prepare plant milk enriched with calcium, which is an alternative to wasps & oacute; b represents who do not use animal milk.

Flakes can replace groats, pasta and potatoes in dinner dishes. You can also add them to vegetable soups.

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The product consists of oatmeal. Contains no gluten.